proteins
25 Apr 2024
--- Nestlé expected a slow start to 2024, and its three-month sales performance for 2024 matches those expectations. The food giant has revealed total reported sales decreased by 5.9% versus Q1 2023, falling to CHF 22.1...
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25 Apr 2024
--- The growing demand for alternative, sustainable protein offers opportunities to F&B and nutrition manufacturers, but production roadblocks limit innovations in protein transition — shifting diets toward plant-based...
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24 Apr 2024
--- Unilever has revealed plans to scale back some of its sustainability targets, including more responsible packaging, backing for SMEs and support for the living wage, in a move that has drawn criticism from NGOs. The FMCG...
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24 Apr 2024
--- The results of the European Union’s last analysis of 110,829 food samples were released this week and showed that 96% fell within legally permitted levels, with only 3.7% exceeding safe levels. The report also shows...
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24 Apr 2024
--- Plant-based, cell-based and precision-fermented solutions are all terms we are hearing more abundantly in the animal-free food arena. The space is brimming with potential to reach new heights in garnering advanced...
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23 Apr 2024
--- The World Health Organization (WHO) has warned that the ongoing spread of avian influenza poses a “significant public health concern” and urged health authorities, especially in the US, to closely monitor...
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23 Apr 2024
--- Several plant-based meat alternatives contained more carbohydrates, less protein and a reduced amino acid content than meat-based versions after comparing plant-based steaks and cured meat alternatives with their...
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22 Apr 2024
--- MycoTechnology has scaled production of its sweet protein from honey truffles — from a lab benchmark to 3,000-liter tanks — improving production process efficiency, optimizing costs and validating safety and...
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19 Apr 2024
--- This week in industry news, Cargill and Nestlé Purina began a new partnership to support the adoption of regenerative agriculture practices across more than 200,000 acres of corn and soy farmland in the US Midwest....
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18 Apr 2024
--- FoodChain ID has unveiled a regulatory library module called “Sustainable Packaging Services” as a digital tool to enable food manufacturers to keep up with changing global regulations on sustainable packaging....
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18 Apr 2024
--- Emmi Group’s Brazilian subsidiary, Laticínios Porto Alegre, will acquire a majority stake in dairy product producer Verde Campo from Coca-Cola in the state of Minas Gerais, subject to approval by the competition...
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18 Apr 2024
--- As the F&B industry grapples with food waste, scientists in Singapore have tapped into a technology to extract 80% of the available protein from beer-brewing leftovers known as brewers’ spent grain (BSG). The...
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18 Apr 2024
--- Tereos has opened a new Customer Innovation Centre located in Aalst, Belgium. The facility is designed to foster innovation and deepen collaboration with customers by offering a range of services and solidifying its role as...
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18 Apr 2024
--- Dutch food-tech and cultivated meat pioneer Meatable achieved an industry milestone by hosting the first-ever legally approved cultivated meat tasting in the EU. According to the company, the event marks a crucial step in...
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17 Apr 2024
--- Danish-Swedish dairy multinational Arla Foods Ingredients debuts a high-protein beverage called Progamer. The functional drink is geared toward nutrition-conscious gamers and e-sporters who want to boost gaming performance...
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17 Apr 2024
--- Dutch food tech company Mosa Meat has secured €40 million (US$42.4 million) in funds to finance the next phase for the company and prepare for market entry, ahead of a public tasting of its cultivated meat burger and an...
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16 Apr 2024
--- dsm-firmenich has obtained a renewal of the European Union authorization for 25OHD3 from Saccharomyces cerevisiae CBS 146008 in poultry and pigs and extension for its use in ruminants, based on its Hy-D scientific dossier...
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16 Apr 2024
--- A new report aims to bust the “myth” of plant-based protein being an incomplete source of essential amino acids, arguing that many of the most popular vegan proteins contain all nine essential amino acids —...
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15 Apr 2024
--- Most food studies assess the impact of diets on human health and the environment by looking at them from the food group level. However, scientists from the University of Tokyo switched this up with an optimization modeling...
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12 Apr 2024
--- This week in industry news, Givaudan announced its Plant Attitude Challenge, where the company invites start-ups to decrease costs of an alternative protein recipe. Gastronology 3D Food Works started the industrial...
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