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Confectionery
Illegal imports of “Dubai chocolate” may threaten consumers with...
The UK Food Standards Agency (FSA) has warned consumers and retailers over some imported Dubai-style chocolate...
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Cell-based
Maruha Nichiro and Umami Bioworks jointly develop cultivated bluefin...
Singapore-based cultivated seafood innovator Umami Bioworks and Japanese seafood company Maruha Nichiro are...
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Fruit & Vegetables
Citrus under pressure: IFF VP on “turbocharging” innovation amid...
Citrus price volatility has shaken the global food industry over the past three years, driven by a cascade of...
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Flavors
US scientists develop “fingerprinting” method to explain bitterness...
Researchers at Penn State University in the US have developed a method to accurately identify and analyze...
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Child Nutrition
Conflict hit South Sudan regions on the “brink of catastrophe” as...
As conflict in Upper Nile, South Sudan, escalates, the latest Integrated Food Security Phase Classification (IPC)...
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Soft Drinks
Hot smoothies for better health? Heat-treated drinks improve...
Scientists in Spain have found that applying high heat to fruit and vegetable smoothies increases the absorption...
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Fruit & Vegetables
UK propels food waste management with £13M grant for surplus...
The UK has granted £13.6 million (US$18.4 million) in government grants to 12 food redistribution charities across...
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Fruit & Vegetables
UK government commits to nature-friendly farming as part of spending...
Concerns over budget cuts in UK farming have been allayed as the government commits funding of £7.4 billion (US$10...
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Functional Ingredients
“Health by stealth”: BioMara CEO on leveraging regenerative seaweed...
Biotech company Biomara and ingredient supplier Macphie have tested the commercial viability of a new food...
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Meat, Fish & Eggs
EU livestock transport proposals spark outcry over animal welfare...
MEPs have submitted over 3,000 amendment proposals to the European Commission’s livestock transport regulation,...
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Flavors
HTBA introduces flavonoid-powered OptiTaste taste modulation platform...
HealthTech Bio Actives (HTBA) is launching its updated OptiTaste taste modulation platform at IFT First 2025 in...
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Hot Drinks
Nestlé boosts coffee sustainability with regenerative agriculture...
Nescafé has announced it sourced 32% of its coffee from farmers implementing regenerative agriculture practices in...
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Meat, Fish & Eggs
European Ocean Pact: EU adopts measures tackling overfishing and...
The European Commission (EC) adopted an all-encompassing European Ocean Pact last week in a bid to bolster ocean...
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Fruit & Vegetables
Hype versus reality: Report sheds light on the market reality of New...
A report reveals the discrepancy between the hype surrounding New GMOs and the worldwide market reality.
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Meat, Fish & Eggs
Cargill invests US$90M in Colorado beef plant automation for...
Cargill is investing nearly US$90 million in automating its Fort Morgan, Colorado, beef plant in an effort to...
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Fruit & Vegetables
ProVeg Brazil project helps farmers switch from animal production to...
A project designed to help Brazilian farmers transition from livestock farming to plant-based food production is...
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Functional Ingredients
New frontiers in gut health: Functional fibers, new regulation and...
As demand for holistic wellness continues to soar, the food and beverage industry is seeing a surge of innovation...
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Bakery
Ardent Mills’ wheat-based cocoa substitute targets cost cuts amid...
Ardent Mills has unveiled a single-ingredient, wheat-based alternative to cocoa powder to help the industry stay...
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Alcoholic Beverages
MaGie Creations launches “world’s first” emulsifier made from...
Food-tech company MaGie Creations unveils a first-of-its-kind grain emulsifier to meet high demand for clean label...
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Flavors
Reducing cocoa dependency: Howtian trials alternative flavor...
As the F&B industry rethinks cocoa formulations to preserve flavor and profitability amid the global rising costs...
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Hot Drinks
Nestlé advances freeze-drying tech to solve cold coffee clumping as...
Nestlé has developed an innovative freeze-drying technique to address the solubility and clumping challenge in...
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