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Special Report
“Integral to formulation”: Suppliers crown health as key driver in fats and oils arena
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Technical Paper
White paper-Concentrated milk protein beverages, a solution for an efficient specialized nutrition
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THE WORLD OF FOOD INGREDIENTS DIGITAL
Supplement Innovation Accelerates
In this edition you will learn more about:
- Baby Formula & Growing Up Milks, The Global Supplements Market Outlook, Probiotics, Postbiotics, Emerging Microbiome Ingredients
- Innova Market Insights’ Top 5 Supplement Trends, Hydrocolloids in Supplements, Mood-Enhancing Ingredients, 2021 Supplements NPD
- Vitafoods Preview 2021, Powders & Bars Packaging, Functional F&B Innovation
- View from the Top: Lonza Capsules and Health Ingredients, Claude Dartiguelongue, President
Latest Headlines
Wildtype to serve up sushi-grade alt-salmon cultivated from fish cells by year end
02 Aug 2021 --- Before the end of the year, US diners will be served sushi-grade alternative salmon, cultivated from fish cells by Wildtype. The alt-seafood pioneer recently began operations at its new pilot production plant, which will be able to... Read More
Taiyo and Ito En partnership brings Japanese matcha to North American supplements and F&B
02 Aug 2021 --- Green tea supplier Ito En has entered the B2B space with Taiyo International to supply high-quality matcha to the food, beverage and supplement industries in North America. “Ito En traditionally focuses on direct to... Read More
Japan’s Next Meats to construct eco-friendly factory for alt-protein products
02 Aug 2021 --- Next Meats Co, an alternative meat venture company from Tokyo, is set to open an eco-friendly production facility next summer. Dubbed the Next Factory, it will be built in Niigata, Japan, promising to be a “one-stop hub”... Read More
Strawberry tops the European chart in Kerry’s summer beverage market trends
02 Aug 2021 --- Citrus and authentic fruit flavors saw a revival this summer, as highlighted in Kerry’s latest “Art of Taste & Nutrition” report. The analysis details this year’s top trends in the summer beverage market... Read More
Ingredient Focus : Fair trade in chocolate, sugar confectionery, desserts, ice...
Ethical practices and fair trade are increasingly addressed in NPD. Chocolate products are particularly standing out, while bakery products with fair trade claims are also on the rise. Products with fair trade and plant-based claims are also increasing.
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Analysis Feature Fats & Oils innovation
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TOP 5 INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES TRACKED WITH FATS AND OILS (GLOBAL, 2020)
