Top Story

A turning point in history? World Food Day shines a light on eradicating hunger, boosting nutrition and mitigating climate change

16 Oct 2018 --- As the dust settles after last week’s stark warnings from climate change experts about how future drought, high temperatures and extreme weather events could seriously impact crops and supply chains, attention turns to World Food Day (WFD) which is being marked today with a campaign to eradicate hunger. Once again food ...

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Key Trends

Zesty flavor combinations: Dairy trends

Today’s consumers are seeking dairy products that offer the best of all worlds. New dairy launches increasingly carry health and clean label claims, without compromising in convenience or taste. Beyond traditional sweet flavor profiles, savory and spicy flavors are making their way into dairy, including exciting pairings like champagne ...

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Video

European business expansion plans

Japan’s Fuji Oil Group has announced the establishment of Fuji Europe Africa BV in the Netherlands “as part of its mission to create the future of delicious and healthy foods.” Fuji Europe Africa BV will be responsible for creating new businesses based on its portfolio of plant-based solutions, including ingredients for meat..

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Podcast

Growth in texturizing portfolios, expansion for Cargill's pectin footprint

Cargill Starches, Sweeteners & Texturizers business is developing sustainable ingredients made from renewable sources. Cargill currently processes value-added ingredients dedicated to four major markets: food & beverage, papermaking & corrugating, pharma and animal nutrition industries. Cargill recently revealed plans to..

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Event Review

Fi Asia 2018: Natural and clean label concepts, dairy solutions and beverage innovations

Fi Asia 2018 is the ASEAN region's primary destination for emerging market opportunities. As the number 1 exhibition for South East Asia's food industry, Fi Asia returned once again to Jakarta, Indonesia, this month, bringing together domestic and international ingredient suppliers, distributors and food beverage manufacturers. The rol..
03 Oct 2018 - 05 Oct 2018 Indonesia
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Webinar

Beyond traditional lifestyle nutrition: Moving with the times

Industry developers are targeting on the go beverage solutions, with items that incorporate between 10 and 20 grams of protein proving especially popular, a poll has identified. Diderik..

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Key Interview

Start-up focus: US-based Variety Fun targets healthy and convenient snacks market, direct to your door

15 Oct 2018 --- Two entrepreneurs have turned their US$165,000 investment into a millennial-favorite snack subscription box, that is now projecting US$12 million dollars in sales for 2018 and over 500,000 boxes sold on Amazon. According to the company, Variety Fun’s subscription service delivers an assortment of snacks to US offices, ...

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Technical Paper

Micelate Prestige™ premium overnight recovery

Micelate™ Prestige has a prolonged digestion profile compared to other common dairy protein sources available in the sports nutrition market, ensuring a sustained release of amino acids and supporting muscle mass and gain augmentation during sleep or when a longer recovery period is available.

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Special Report

At the forefront of food trends: Blending big business with disruptive start-ups to accelerate growth

16 Oct 2018 --- This week the World Agri-Tech Innovation Summit takes place in London (October 16-17), showcasing the latest innovations and agri-tech intelligence. Hailed as the most international gathering of agribusiness leaders, venture capital investors and agri-tech innovators, the Summit is an international networking and..

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Latest Headlines

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Longer lasting gum? TasteTech launches innovative Gum Kit for sugar-free applications

16 Oct 2018 --- TasteTech has launched a new Gum Kit specifically designed to help chewing gum manufacturers create longer lasting chewing gum. The UK-based company is a manufacturer of controlled release flavorings and ingredients and is at the ...

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Beer shortages? Study reveals climate change could affect global..

15 Oct 2018 --- Severe climate events could cause shortages in the global beer supply, according to ...

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Cutting rice greenhouse gas emissions: Olam calls for international..

16 Oct 2018 --- Olam is calling for urgent action by the agri-sector including brands, retailers, ...

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Irish Minister launches dairy research center, reinforces commitment..

16 Oct 2018 --- The Irish Minister for Agriculture, Food and the Marine, Michael Creed TD, has ...

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Untapped dairy opportunity? NZMP eyes protein and nutritional benefits..

16 Oct 2018 --- NZMP, Fonterra’s global B2B ingredients brand, is seeing increasing interest ...

Ingredient Focus : Clean label texturizers

The global clean label trend shows no signs of slowing down. Consumers are increasingly looking for healthy products that still deliver on indulgence. In this space, rice starch is proving itself an emerging ingredient across different clean label applications. Innova Market Insights data has shown ..More

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