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Confectionery
Nestlé unveils global cocoa diversity map to strengthen supply...
Nestlé has mapped cocoa varieties representing over 95% of the crop’s global genetic diversity in partnership with...
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Functional Ingredients
Fi Europe 2025: How AI, blockchain and digital platforms are...
As food safety standards and sourcing regulations tighten globally, manufacturers are turning to AI, blockchain,...
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Plant-based
Fi Europe Innovation Awards 2025: Sustainability finalists deliver...
In this deep dive into the upcoming Fi Europe Innovation Awards, Food Ingredients First previews the...
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Fibers
EU member states endorse one-year delay to EUDR enforcement
EU member states have now officially agreed that companies should get an extra year to prepare before the EU...
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Dairy
What’s driving ingredient innovation in protein-forward dairy...
The market growth of plant-based dairy alternatives is now being driven directly by consumers who no longer take...
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Hot Drinks
Starbucks and Target eye sales boost with limited edition holiday...
Starbucks and Target have teamed up for a special holiday drink for 2025 — a frozen Frappuccino-style drink (cream...
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Hot Drinks
US agricultural tariff rollback opens window for global F&B exporters
The US government’s decision to exempt more than 200 agricultural products from reciprocal tariffs has created...
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Functional Ingredients
Barry Callebaut and NotCo AI target next-gen chocolate innovation
Barry Callebaut has partnered with Chile-based NotCo AI to integrate AI into chocolate recipe development,...
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Confectionery
Rethinking chocolate: Cocoa butter replacements proliferate but...
The cocoa sector is addressing its climate, supply, and ethical sourcing pressures by exploring sustainable...
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Functional Ingredients
US F&B industry and political leaders clash over how to Make America...
A Republican senator’s push to close loopholes in food ingredient oversight is colliding with industry efforts to...
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Proteins
“Unprecedented deregulation?” EU member states push for third EUDR...
The EU Deforestation Regulation (EUDR) faces its third major postponement, with a draft negotiation document from...
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Fruit & Vegetables
Scientists find intervention technologies can’t save...
The climate impact across the coffee, chocolate, and wine sectors continues to pose challenges as extreme rainfall...
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Flavors
Symrise webinar preview: Culinary exploration and predicting “the...
Cooking has evolved into consumer lifestyle choices, driven by social media and global travel inspirations....
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Hot Drinks
Starbucks to sell control of China business to Boyu Capital in US$4B...
Starbucks Coffee Company has agreed to form a joint venture (JV) with private equity firm Boyu Capital to operate...
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Snacks
Associated British Foods explores business separation amid profit...
Associated British Foods (ABF) revealed today that it is considering spinning off its food business, as well as...
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Snacks
US F&B giants form ingredient transparency coalition as critics...
Major F&B, agricultural, and consumer product associations in the US have launched an advocacy coalition pushing...
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Proteins
October in review: Plant-based label clash, Walmart’s ingredient...
In October, EU lawmakers voted to ban “meaty” names for plant-based alternatives, while the EAT-Lancet Planetary...
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Snacks
Reaction to EU Commission’s EUDR proposal: Opinions divided
The EU Commission’s latest Deforestation Regulation (EUDR) proposal, which came yesterday, and recommends not...
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Confectionery
EU Commission: Proposed EUDR delays should not include larger...
The European Commission has today proposed that the December 30, 2025, implementation date of its Deforestation...
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Confectionery
Nestlé announces job cuts amid bold restructuring strategy
Nestlé will cut 16,000 jobs over the next two years to support its CHF 3 billion (US$3.76 billion) savings target...
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Ready Meals
World Food Day: Breda University launches FUEL project to drive...
On World Food Day, Breda University of Applied Sciences (BUas) in the Netherlands is turning global awareness into...
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