Plant-based

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26 Jul 2024
--- Regulatory, standardization and accreditation institutions from Latin America and the Caribbean have legally formed the Environmental Alliance of America to develop a new regional eco-labeling program. The Alliance targets... Read More
26 Jul 2024
--- This week in industry news, FrieslandCampina Ingredients chose Brenntag to distribute its Biotis ingredients in France and Lidl joined forces with beef producers to advance regenerative farming and carbon reduction.... Read More
26 Jul 2024
--- Loryma has formulated three low-calorie, wheat-based fat replacers that are poised to offer processing and nutritional benefits to manufacturers of meat alternatives, meat products and hybrids. Norbert Klein, head of R&D... Read More
25 Jul 2024
--- Sugar reduction was a major theme at IFT First 2024 in Chicago, US (July 15–17). Ingredient and technology companies showcased natural and novel solutions to help F&B manufacturers overcome a difficult challenge:... Read More
25 Jul 2024
--- Ingredion has launched Fibertex CF 500 and Fibertex CF 100, multi-benefit citrus fibers that provide enhanced texturizing properties and a clean label for consumer-preferred products in the EMEA.
24 Jul 2024
--- Danone is exploring a multi-year collaboration with Microsoft to integrate artificial intelligence (AI) throughout Danone’s operations. The companies intend to launch a Danone Microsoft AI Academy dedicated to... Read More
24 Jul 2024
--- Diverse taste sensations, enhanced mouthfeel and demands for firmer texture are gaining ground as consumer expectations from F&B surpass flavor boundaries. Meeting culinary fusion and layered texture demands while... Read More
23 Jul 2024
--- GoodMills Innovation is expanding the production of plant-based ingredients through a new production tower, “Tower III,” in Germany, focusing on the texturization of plant-based proteins for use in vegetarian and... Read More
22 Jul 2024
--- California Natural Color, a US-based global ingredient supplier of premium grape juice concentrates, natural colors and grape seed extract, highlighted its newest addition to its crystal color portfolio, Pure Purple... Read More
22 Jul 2024
--- World Animal Protection has released a report assessing 25 US-based restaurant chains across multiple food and beverage categories on their inclusion of plant-based product offerings and initiatives toward cutting down on... Read More
19 Jul 2024
--- Lycored, a global supplier of naturally derived carotenoids for F&B and dietary supplements, launched a new nature-based colorant, ResilientRed BF, during IFT First in Chicago, US. Food Ingredients First speaks with... Read More
18 Jul 2024
--- From inflation to the lingering effects of the pandemic, a myriad of forces impact food consumption patterns. Cargill leverages technology to analyze consumer behavior through its TrendTracker 2024 solution, which offers... Read More
18 Jul 2024
--- Chemicals and ingredients distributor Brenntag has finalized a strategic partnership with Lallemand for main parts of Europe, including the DACH region, Poland, France, as well as the BeNeLux countries and Iberia.
17 Jul 2024
--- Privately owned company Exter and yeast and enzymes producer Lallemand have inked a strategic North American joint venture (JV) that promises “a flavorful future” as the companies join forces to introduce... Read More
17 Jul 2024
--- Comfort, indulgence and excitement are significant trends within the desserts and ice cream space, as consumers want to escape the bombardment of politically and economically challenging times around the world. Conflicts,... Read More
17 Jul 2024
--- By using blood fat profiles, researchers have confirmed the health benefits of switching to a diet rich in plant-based unsaturated fats instead of one high in saturated animal fats. These dietary changes affect the fat... Read More
16 Jul 2024
--- Mozzarella cheese manufacturer Leprino Foods and Fooditive Group, a plant-based pioneer and fermentation specialist, have inked a new global partnership, touted as “transformative for the food industry.”
16 Jul 2024
--- Flavor innovators are showcasing a host of sweet and savory flavors at IFT First 2024, which has begun in Chicago, US. Food Ingredients First talks to key players in the flavors space who highlight how natural ingredients... Read More
15 Jul 2024
--- AAK has received a No Questions Letter from the US Food and Drug Administration (FDA) in response to its GRAS Notification for shea stearin, marking the first expanded use of shea stearin in new food categories since 1998.
15 Jul 2024
--- Old Pal, a US-based cannabis lifestyle brand, has joined forces with culinary pioneer Babish to introduce a new product to the cannabis-infused F&B landscape: “Old Pal x Babish THC-Infused Sugar.”
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