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NEWSBITE PODCAST
Newsbite Podcast (Jan 10 - 14): Brightseed & ofi probe new bioactives in spices using AI
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THE WORLD OF FOOD INGREDIENTS DIGITAL
Eco-Conscious Consumer Trends
In this edition you will learn more about:
- “Shared Planet” Leads 2022’s Top Ten Trends, Sustainable Certification in Premium Chocolate, Flavors Poised to Go “Beyond Taste” in New Year
- Applying Vanilla in Alt-Dairy, F&B Packaging Combine Communication with Art, Next-Gen Infant Formula, Opinion Edge
- EFSA Rethinks Claims for Red Yeast Rice, Foods to Uplift and Wind Down, Disrupting Quorum Sensing to Support Immunity
- View from the Top: IFF, Sebastien Guery, VP for Health
Latest Headlines
Weekly Roundup: Silk’s plant-based Nextmilk hits stores, Parker Food Group to bolster confectionery ingredient production
21 Jan 2022 --- In NPD news, Silk launched a vitamin-rich plant-based drink Nextmilk, while Gardens of Coffee unveiled a subscription service that allows consumers to have premium blends delivered to their door. Meanwhile, Parker Food Group bought a... Read More
KeyGene, WUR and Takii break new ground for crop modification
24 Jan 2022 --- Scientists from KeyGene, Wageningen University and Research and Japanese breeding company Takii are nearing a solution for breeding stronger crops faster with the discovery of the PAR gene which requires no pollination. Seed cuttings... Read More
Dutch agricultural exports hit landmark excess of €100 billion in 2021
21 Jan 2022 --- The value of the Netherlands’ agricultural exports in 2021 hit a record of €104.7 billion. Next to its exports of floriculture, meat was the nation’s second-most exported agricultural product. Meat exports increased... Read More
Mondelēz’s Cadbury chocolate brand launches Twist Wrap packaging for healthier snacking
21 Jan 2022 --- Mondelēz International’s brand Cadbury is launching the Twist Wrap packaging solution for its Duos range, allowing consumers to snack in small portions by twisting and sealing the package after consuming half of the chocolate... Read More
TOP STORY FROM NUTRITION INSIGHT
NIH grants US$170M for grand-scale precision nutrition research, eying microbiome and machine learning
21 Jan 2022 --- The US National Institutes for Health (NIH) is slated to award US$170 million in funding over the next five years for precision nutrition... Read More
Ingredient Focus : Transparency claims boost NPD appeal
According to Innova Market Insights, the health of the planet is now the top global issue for consumers worldwide. In line with this, brands are adopting more prominent messages on-pack. Many consumers value honest and transparent information, and trust through communication is becoming more and... More
Sponsored By:
Analysis Feature Sweeteners innovation
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TOP 5 INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES TRACKED WITH SWEETENERS (GLOBAL, 2021)
