28 Nov 2023
--- At this year’s Food Ingredients Europe (FiE) trade show, Roquette is presenting some of its latest concepts in nutritional and culinary creativity. The company is bringing to life its portfolio of plant-based... Read More
28 Nov 2023
--- KaTech by Ingredion was present in London earlier this month at the Plant Based World Expo Europe, showcasing its range of stabilizers and emulsifier solutions for plant-based food categories. The start-up, founded in 2012,... Read More
28 Nov 2023
--- National Farmers Union (NFU) Scotland is looking to the UK and Scottish governments for food labeling changes that will underpin the nation’s food security, self-sufficiency and bolster the home production of... Read More
27 Nov 2023
--- Based on an online study, UK researchers suggest ultra-processed foods (UPFs) are no more desired than processed or unprocessed foods, as previously assumed. Instead, they argue that carbohydrate-to-fat ratio and taste... Read More
17 Nov 2023
--- In industry news this week, Tate & Lyle research highlights young people are driving growth in the bakery across Europe. Meatable opened a facility to further scale up cultivated pork development. Meanwhile, the Cerrado... Read More
14 Nov 2023
--- To mark Sugar Awareness Week, a new survey by Action on Sugar (AoS) has revealed over a third of sweet food and drink products sold in major UK high street coffee shops exceed an adult’s daily limit of sugar — 30... Read More
13 Nov 2023
--- Israel’s renowned agri-tech sector is encountering business disruptions, labor shortages and investment uncertainty amid the escalating Israel-Hamas war. As the Israeli Defense Forces move deeper into Gaza in an... Read More
10 Nov 2023
--- In industry news this week, Cargill released its 2023 ESG Report, in which it outlined that it has reduced emissions from its operations by 10.97%, achieving its 2025 goal. Also, ADM highlighted the growth potential of... Read More
09 Nov 2023
--- Cargill is launching its first Cocoa Development Center in the Asia-Pacific region. The center, nestled in Gresik, Indonesia, is designed to foster innovation and sustainability in the cocoa sector by harnessing local... Read More
08 Nov 2023
--- With an upsurge in health-focused consumers scanning through labels with a keen eye, scientifically proven, affordable and natural ingredients that can support holistic well-being are fueling demand for functional... Read More
07 Nov 2023
--- VTT Technical Research Centre based in Helsinki, Finland, has obtained “unprecedented maximum limits” of its extensible formable cellulose-based webs for rigid food packaging applications. The results enable the... Read More
07 Nov 2023
--- Kerry is unveiling a new enzyme solution for sweet baked goods that delivers longer-lasting softness, freshness and moistness perception over shelf life while supporting food waste reduction. Biobake Fresh Rich is a clean... Read More
06 Nov 2023
--- UK-based Notpla, which produces plastic alternative F&B, household and cosmetics packaging from seaweed, has been recognized by the Dutch government as the first and only completely plastic-free packaging in the... Read More
27 Oct 2023
--- In industry news this week, Indena and dsm-firmenich have joined forces to improve natural solutions, while Unilever reported a decline in ice cream sales and an uptick in dressings. Tate & Lyle announced an investment... Read More
25 Oct 2023
--- Innova Market Insights is revealing its Top Ten Food & Drink Trends for 2024, with “Taking the spotlight” coming out on top. Certain ingredients are expected to rise to prominence next year as sentimental... Read More
24 Oct 2023
--- California’s attorney general Rob Bonta has issued an enforcement advisory letter to food packaging and cookware manufacturers and distributors, notifying them of their legal duty to disclose PFAS (per- and... Read More
23 Oct 2023
--- A convoy of 14 aid trucks entered Gaza yesterday carrying food and medical supplies — the second shipment of basic goods reaching the strip’s 2.3 million residents since Israel’s total blockade following... Read More
18 Oct 2023
--- Ayana Bio, a plant cell tech company, is highlighting that a large number of US consumers are open to incorporating healthier ultra-processed foods (UPFs) in their diets and would pay more for such options, with taste,... Read More
18 Oct 2023
--- Mouthfeel, associated with the Japanese term “kokumi,” is often held at par with consumers’ flavor expectations when setting the bar for delicious food experiences. Product development in this space this... Read More
13 Oct 2023
--- A team of researchers proposes classifying ultra-processed foods (UPFs), rich in carbohydrates and fats, as addictive substances. This comes following findings showing that an estimated 14% of adults and 12% of children... Read More