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Proteins
Deep-tech firms apply quantum computing and AI to transform...
Saudi-based AI computational intelligence company True Nexus has partnered with quantum computing firm Pasqal to...
Barry Callebaut's Gourmet chocolate range.
Confectionery
Barry Callebaut’s strategic reset: Driving growth in a volatile cocoa...
Barry Callebaut CEO Hein Schumacher says there is still significant work to do to strengthen the company following...
Strait Of Hormuz.
Cereals
“Global agri-food catastrophe”: FAO sounds alarm on Strait of Hormuz...
UN FAO chief economist, Maximo Torero, has warned that a prolonged Strait of Hormuz crisis could result in a...
Ecuadorian cocoa farmer in field.
Confectionery
Mars and ofi forge partnership to drive regenerative cocoa farming in...
Mars and ofi (Olam Food Ingredients) have today announced a five-year strategic partnership (2025–2029) to help...
african woman reading food label in supermarket
Functional Ingredients
Djazagro 2026: What’s driving innovation in North Africa’s F&B...
North Africa’s F&B industry is undergoing a significant transformation, driven by rising consumer demand for...
Close-up of gloved scientist hands holding a wheat ear in a laboratory with AI holograms and digital data overlays.
Functional Ingredients
AI as infrastructure: How Cargill is rewiring food innovation
Cargill has picked up a 2026 BIG Artificial Intelligence Excellence Award, presented by the Business Intelligence...
Consumer shopping in Asian supermarket.
Bakery
Cargill expands Malaysian edible oil plant amid growing demand for...
Cargill has revealed plans to expand its edible oil plant in Port Klang, Malaysia, with a new specialty fats...
woman eating chocolate brownie at home
Functional Ingredients
Fermtech nets £2.5M to scale cocoa shell ingredient for chocolate and...
UK-based Fermtech has secured £2.5 million (US$3.3 million) in funding to scale production of Koji Cocoa, its...
Natural food colors sweets US regulations
Colors
The post-synthetic shift: How US regulation is rewriting the food...
Innovation in the natural color space continues to gather momentum against a backdrop of tightening regulation and...
Landa Labs salt flakes.
Snacks
Less salt, same saltiness: Inside Landa Labs’ novel approach to...
As pressure grows to cut sodium without compromising taste or label simplicity, Landa Labs takes a different...
Easter chocolate products using ChoViva by Planet-A-Foods.
Confectionery
Cocoa-free Easter eggs? How ChoViva meets rising demand for indulgent...
Chocolate has long been a symbol of luxury and enjoyment at Easter, but cocoa supply volatility and consumer...
Cadbury Creme Eggs and other Easter goodies on a grocery store shelf.
Confectionery
Easter chocolate innovation gets ambitious despite cocoa market...
For a category built on tradition, Easter chocolate is evolving in new and dynamic ways. The familiar hollow egg...
Person injecting weight loss medication into their stomach.
Snacks
How GLP-1 weight loss drugs are shaping the future of European food...
Economists at ING have released a new report on the expected impact appetite-suppressing weight loss medications...
Food Ingredients First March Review.
Fruit & Vegetables
March in review: Global fertilizer crisis, Unilever food division...
In March 2026, the closure of the Strait of Hormuz amid US-Israel strikes on Iran evolved into a prolonged supply...
trade show floor
Proteins
IFE Manufacturing 2026 live: Functional drinks, GLP-1 and...
IFE Manufacturing 2026 is underway in London, UK (Mar 30–Apr 1), showcasing product innovations in functional...
Shipping.
Functional Ingredients
Tehran’s “toll booth” in Hormuz cuts Western buyers out of fertilizer...
The Strait of Hormuz crisis has entered a new phase. Four weeks after Iran effectively closed the waterway to...
Chef grating chocolate shavings onto chocolate-based desserts.
Confectionery
Chocolate alternative innovation accelerates as food innovators...
Italian foodtech company Foreverland has secured another €6 million (US$7 million) in funding to boost its organic...
food factory with equipment
Ready Meals
Future food processing: How transparency, sustainability &...
Food processing technologies are evolving beyond the F&B industry’s efficiency and output focus to meet rising...
Supermarket.
Functional Ingredients
Global Ingredient Trends 2026: Navigating consumer demand for...
Consumers are increasingly treating ingredients as tools for managing their own health, with 60% globally saying...
Mars.
Snacks
Mars Canada completes CA$180M factory upgrades to expand capacity...
Mars has completed a CA$180 million (US$131 million) investment across four Ontario manufacturing facilities,...
Food plantation.
Functional Ingredients
Cargill chief economist warns “food security is global security” as...
Global food systems are far more vulnerable than policymakers assume, a new 60-country resilience benchmark warns,...
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