functional ingredients

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Two businessman.
Spanish project rewards start-ups for upcycling algae, extending shelf life and vertical farming robots
02 Oct 2023
--- The Spain Foodtech Program, a start-up acceleration initiative led by Eatable Adventures in collaboration with the National Center for Food Technology and Safety (CNTA) and the Spanish Institute for Foreign Trade (ICEX), has... Read More
A red bag of food is put next to pea.
Beyond The Headlines: Nestlé debuts millet-based porridge in India, Lallemand marks 100 years yeast production in Montréal
29 Sep 2023
--- In industry news this week, Second Nature Brands plans to acquire Sahale Snacks from The J.M. Smucker Co. while Celanese Corporation completes the formation of Nutrinova, a food ingredients joint venture with Mitsui &... Read More
Milk.
Ofi doubles functional ingredients output with Malaysia dairy production expansion
29 Sep 2023
--- Olam Food Ingredients (Ofi) has announced the expansion of its dairy production facility and Ingredient Excellence Center (IEC) in Johor, Malaysia. The company has added a new milk powder dryer that could “more than... Read More
Cologne's church and Messe convention center.
From sugar reduction to functional foods: Sustainable wellness trends to take spotlight at Anuga 2023
27 Sep 2023
--- The food and beverage (F&B) industry is gearing up for the Anuga trade show in Cologne, Germany (Oct 7-11), where the latest trends and innovations will be on display. With changing consumer preferences, sustainability... Read More
Michael Beitl smiling at a trade show.
Kern Tec unlocks valuable stone fruit seed ingredients to formulate plant-based dairy and confectionery
26 Sep 2023
--- Austria-based Kern Tec has landed €12 million (US$ 12.7 million) in funding to bolster the production and commercialization of its sustainable ingredients derived from upcycled stone fruit pits such as apricots, plums... Read More
Bangkok, Thailand by night.
Vitafoods Asia 2023: Functional ingredients, fortifying fibers and plant-powered offerings trend in APAC
25 Sep 2023
--- At Vitafoods Asia in Bangkok, Thailand, multifunctional ingredients with varied applications took center stage. Nutrition Insight speaks with representatives from NutriLeads, Prinova and Kemin about the companies’... Read More
Two men standing near acacia tree.
Ethics and acacia: Alland & Robert secures Fair for Life trade certification for acacia gum
22 Sep 2023
--- French natural ingredient supplier Alland & Robert has received the Fair for Life (FFL) certification for its acacia gum, which includes both the seyal and senegal varieties of the vegetal gum. This is reportedly the... Read More
Kids walking to school in a group with cute and colorful backpacks.
Webinar preview: Balchem Human Nutrition on the ingredients that boost kids’ burgeoning brains
22 Sep 2023
--- As kids return to school, Balchem Human Nutrition is shining a spotlight on cognitive support solutions for kids’ neurodevelopment. The company will focus on its iron and ingredient Ferrochel and its choline offering... Read More
Indoor plants growing in pink light.
Advancing vertical farming: Partnership creates saline plants using saltwater sources
21 Sep 2023
--- Belgium-based Urban Crop Solutions (UCS) and Germany’s Aixponic have developed a new technology in sustainable agriculture that cultivates saltwater plants through indoor farming technology. The collaboration addresses... Read More
Tumeric on a spoon.
NutriOriginal teams up with India’s Star-Hi Herbs on new turmeric supplement with optimal bioavailability
21 Sep 2023
--- Nutrition and wellness ingredients manufacturer and distributor NutriOriginal unveils TurmiMax Bio, a turmeric supplement it says expands the ingredient’s potential through its patented combination of naturally... Read More
Cologne's church lit up at night with a bridge in front of it.
Anuga 2023: Focus on sustainable growth through F&B innovations
21 Sep 2023
--- The global trade fair will highlight food innovations and industry’s intrinsic link to the environment and climate through the theme “Sustainable Growth” which will come into sharpened focus in Cologne (Oct... Read More
Man and daughter shopping for milk in supermarket.
UK food price drops trim inflation: Milk, cheese, eggs and fish biggest drivers
20 Sep 2023
--- The UK is experiencing an unexpected decline in inflation, with the Consumer Prices Index (CPI) falling to 6.7% in August while standing at 6.8% in July. The sudden fall eases the strain of grocery expenses on consumers, but... Read More
A mother bottle feeds her baby in the kitchen.
Chr. Hansen’s clinical trial review shows HMOs could transform infant, child and adult health
18 Sep 2023
--- The human milk oligosaccharide (HMO) science team at Chr. Hansen reveals the results of a comprehensive review of 26 clinical studies, which it says provides compelling evidence on the safety, toleration and positive effects... Read More
Chickpea and hummus.
Symrise’s chickpea and aquafaba ingredients designed to boost plant-based categories
18 Sep 2023
--- Symrise has unveiled a range of Diana Food chickpea and aquafaba ingredients that are being slated to open further opportunities for developing plant-based food products with cleaner labels. Food formulators are increasingly... Read More
Revo Foods' salmon fillet plated with red sauce being poured over it.
Beyond The Headlines: 3D printed salmon hits supermarket shelves, Kemin highlights food safety solutions
15 Sep 2023
--- In industry news this week, Austrian food-tech start-up Revo Foods announced it will launch a 3D-printed vegan salmon filet in Rewe supermarket. The mycoprotein-based filet becomes the world’s first 3D-printed food... Read More
Seaweed under the water.
Korean start-up integrates “oceanic veggies” into alt-meat with seaweed heme ingredient for Singapore
14 Sep 2023
--- Korean food tech start-up HN-Novatech has launched ACOMS: the world’s first proprietary heme-based seaweed ingredient for use in plant-based meat products in Singapore. Additionally, the company has recently landed... Read More
Hands holding low-carbon fertilizer from cocoa shells.
Nestlé and Cargill to create low-carbon fertilizer from cocoa shell waste
12 Sep 2023
--- Nestlé UK & Ireland and Cargill have unveiled a regenerative agriculture initiative to recycle cocoa shells from a confectionary site in York, UK, into a low-carbon fertilizer. A two-year trial, using a process... Read More
Food chef cooking using plant-based ingredients.
Roquette: Maximizing sensory appeal of pea protein-fortified products “key for plant-based adoption”
08 Sep 2023
--- In the plant-based market, negative sensory experiences have left some consumers disappointed, according to Roquette, a family-owned France-based business. According to an Innova Market Insights 2023 Market Trend Survey,... Read More
Drugs and foods for supporting immune health
Science-backed claims reign while immune-supporting ingredients propel NPD
06 Sep 2023
--- Physical and mental well-being are the critical factors steering consumers toward a healthy lifestyle in a world that demands every inch of their energy, day in and day out. It’s no surprise that foods that increase... Read More
Circular economy
European edible insect scale-up secures funding to advance circular bio-economy
06 Sep 2023
--- Nasekomo, a Bulgaria-based insect-tech scale-up, has been awarded a grant under the European Recovery and Sustainability Plan. The funding comes from enterprises that have previously received the Seal of Excellence from the... Read More
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