fibers
04 Oct 2023
--- Brightseed’s Bio Gut Fiber, a bioactive-containing fiber ingredient for functional foods and beverages, has achieved an upcycled certification and non-GMO project verification from the Upcycled Food Association. The...
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25 Sep 2023
--- At Vitafoods Asia in Bangkok, Thailand, multifunctional ingredients with varied applications took center stage. Nutrition Insight speaks with representatives from NutriLeads, Prinova and Kemin about the companies’...
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04 Sep 2023
--- Indian conglomerate ITC yesterday laid the foundation of two new manufacturing facilities in Sehore, Madhya Pradesh, for a reported investment of ₹1,500 crores (approximately US$181 million). The integrated food...
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29 Aug 2023
--- As industry interest in upcycling is growing, Australian company Extracta transforms surplus fruit streams into high-quality ingredients for nutraceutical, food and cosmetic sectors, aiming to develop products in demand on...
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10 Aug 2023
--- Cargill is bolstering its efforts to protect forests by leveraging satellite-powered risk monitoring capabilities across its soy, palm oil and cocoa supply chains. The food corporation will utilize Satelligence’s...
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07 Aug 2023
--- Cosucra is bolstering its energy transition and increasing chicory and pea protein production capacity with a €45 million (US$49.3 million) investment from Sofiprotéol, a Paris-based investment company, Wallonie...
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03 Aug 2023
--- Swiss ingredient manufacturer Mibelle Biochemistry has received European Food Safety Authority’s (EFSA) approval for an apple fruit cell culture biomass, PhytoCellTech Md Nu, a novel food ingredient which can be used...
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21 Jul 2023
--- Foodvalley NL received an €800,000 (US$901,000) project grant from the Dutch Ministry of Health, Welfare and Sport for its Healthier Food – Innovate for Good Community. The community will work on solutions to...
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20 Jul 2023
--- Beneo is showcasing its first barley beta-glucans ingredient, Orafti β-Fit, at IFT FIRST which is ongoing this week in Chicago, US. Orafti β-Fit is a natural and clean label wholegrain barley flour with 20%...
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11 Jul 2023
--- Looking to expand its reach in the global fiber and cardiometabolic health markets, Beneo unveils Orafti β-Fit, an affordable clean label nutritional ingredient made from whole grain barley flour. The functional fiber...
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23 Jun 2023
--- Upcoming EU legislation aims to further incentivize a circular economy for packaging, but leading suppliers are unconvinced by its increased focus on reusables, which studies have determined are less net eco-friendly than...
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16 Jun 2023
--- This week in industry news, Unilever extended its long-term global strategic agreement for the supply of cocoa and chocolate from the Barry Callebaut Group, while Kerry opened a taste facility in Indonesia. Pernod Ricard...
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Reforestation for all nations: EU’s new law could lack scope to incentivize regenerative agriculture
15 Jun 2023
--- The EU’s incoming law to combat deforestation could fail to achieve the global impacts regulators expect unless the UN delivers a complementary framework to support it. Industry insiders warn that the European...
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15 Jun 2023
--- The UK government’s Food Standards Agency (FSA) has published a review of its Novel Foods Regulatory Framework as it targets opportunities to reform the process by which new foods are introduced to the British market....
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05 Jun 2023
--- Heat waves that used to occur once per century now happen every six years in the Midwestern US and every 16 years in Northeastern China, according to a new study by researchers from the Friedman School of Nutrition Science...
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29 May 2023
--- Stora Enso reveals that the strength of food systems hinges on industry collaboration and an overhaul of the packaging industry. The company’s latest report provides a call to action for the food industry to play its...
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29 May 2023
--- This year’s World Digestive Health Day focuses on how gut health develops inside the womb and the changing dietary needs of the gastrointestinal tract from birth through to infancy, childhood and adulthood. The World...
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25 May 2023
--- Owner of Quorn, UK-based Marlow Ingredient, has partnered with Danish food start-up Tempty Foods to launch meat alternatives based on mycoprotein – a fungus-derived “super protein” widely used in...
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25 May 2023
--- Studies increasingly show that a healthy gut microbiome supports a healthy immune system. Consumption of fibers and prebiotics helps gut and immune health, but despite a growing consumer interest in fiber, many people...
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24 May 2023
--- Beneo, a manufacturer of functional ingredients, is expanding its portfolio with the launch of Beneo-scL85, a short-chain fructooligosaccharide (scFOS), currently available as a syrup. The new variant is being touted for...
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