cereals

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02 Dec 2021
--- Limagrain Ingredients has unveiled its range of extruded pulses, Pep’s Balls, to keep up with the market demand for plant-based ingredients that satisfy evolving consumer taste requirements.
25 Nov 2021
--- Protein content and quality are fast becoming major drivers of consumers’ purchasing choices, according to the latest global research conducted by taste and nutrition specialist Kerry. And the company forecasts a... Read More
24 Nov 2021
--- Global peanut production is expected to amount to 50.5 million metric tons for the 2022 financial year, up 2% from 2021, according to the newly released Global Statistical Review of the International Nut and Dried Fruit... Read More
23 Nov 2021
--- North American meat and poultry producers hit hard by market volatility and critical gaps in the labor pool have welcomed a new influx of investment to help fuel their businesses and propel COVID-19 pandemic recovery.
17 Nov 2021
--- The World Health Organization (WHO) and the UN’s Food and Agricultural Organization (FAO) are calling on international governments to incentivize food manufacturers to include more whole grain in their products. The... Read More
15 Nov 2021
--- Nestlé has developed a sorghum-based porridge that upcycles a Milo side stream to fully valorize raw materials and avoid nutrient loss. The sorghum is blended with cereals such as wheat and maize.
25 Oct 2021
--- Consumers understand that fibers are good for them as they increasingly make better food choices. However, higher prices of fruits and vegetables and the convenience of processed food remain obstacles. FoodIngredientsFirst... Read More
08 Oct 2021
--- World cereal production is expected to lag behind global consumption despite hitting an all-time high, according to the Food and Agriculture Organization of the United Nations (FAO). World food commodity prices rose in... Read More
17 Aug 2021
--- On the back of rising demand for dairy alternatives, key players in the oat space are scaling production to keep pace with the forecasted growth. Among notable developments, Finnish ingredients supplier Raisio is... Read More
13 Aug 2021
--- With the exception of sugar reduction in soft drinks, the UK’s top ten food companies have made limited changes to the healthiness of their products in response to Public Health England’s (PHE) voluntary... Read More
08 Dec 2020
--- “The entire packaging industry needs to change,” Julia Piechotta, co-founder of Germany-based edible cutlery start-up Spoontainable, tells PackagingInsights. Her start-up provides one piece to the jigsaw puzzle... Read More
30 Nov 2020
--- An international research collaboration, including scientists from the University of Adelaide’s Waite Research Institute, has unlocked new genetic variation in wheat and barley. This could be a significant boost for... Read More
13 Nov 2020
--- Canada is positioning itself as a global player in high-quality plant ingredients, following an investment of CA$25.7 million (US$19.6 million) to increase the functionality of plant-based proteins and co-products.... Read More
27 Oct 2020
--- The evolution of eating patterns sees a category blurring between the breakfast cereal and snacking segments. Cereals are a staple food in North America, with 60 percent of households saying they are a regular part of their... Read More
23 Oct 2020
--- The grain processing sector is advancing with the use of data to drive decision automation, but it can be a costly and time-intensive endeavor. To this end, TeleSense has netted US$10.2 million in Series B financing for the... Read More
28 Sep 2020
--- General Mills is pledging to reduce its absolute greenhouse gas (GHG) emissions by 30 percent over the next decade and slash food waste in half. The commitment entails a strategic focus on regenerative agriculture and aligns... Read More
24 Aug 2020
--- An array of market opportunities for gluten-free oats has led to six Scottish farmers to investigate a new supply chain that guarantees provenance, assurance and full traceability. The group from Aberdeenshire recognized... Read More
19 Aug 2020
--- A new report by the Vegan Society outlines alternatives to commercial grazing for farmers and landowners who wish to explore more sustainable land management practices. The practical overview was created in to help the UK... Read More
17 Aug 2020
--- An anti-dumping complaint against imports of wheat gluten from Austria, Belgium, France, Germany, Lithuania and Australia has been filed by ADM Agri-Industries Co., a wholly owned subsidiary of supplier ADM. The complaint... Read More
05 Aug 2020
--- Farmers are set to receive a growing number of requests to share data from governments and companies who are increasingly relying on data analysis for policymaking and strategy. This is underscored by RaboResearch, the... Read More
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