foodingredientsfirst news
09 Jun 2023
--- ADM has opened a new Customer Creation and Innovation Center (CCIC) in Manchester, serving as a UK hub for food innovation and building on the human and animal nutrition leader’s presence in the country. With a...
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09 Jun 2023
--- This week in industry news, a new partnership involving the US Agency for International Development (USAID) and ofi aimed at climate-proofing cocoa and coffee in Indonesia. Also, Ÿnsect uncovered plans to develop a...
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09 Jun 2023
--- Adding more dark leafy greens and yellow or orange vegetables to athletes’ diets may help improve how well they see a target at a distance. According to US-based researchers, brightly colored foods are high in lutein...
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08 Jun 2023
--- Unilever is tackling the challenge of delivering the “authentic experience” of bacon with its latest plant-based iteration of the meat staple. The company unveils that newly added oil droplets in its NoBacon...
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07 Jun 2023
--- Brands are increasingly challenged to produce great tasting foods that deliver less sugar and salt. This is especially true as front-of-pack labeling schemes like the Nutri-Score become more widespread worldwide. In the UK,...
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07 Jun 2023
--- The infrastructure collapse in the war-torn territory of Kherson, Ukraine, is flooding farmland around the Dnipro River and will complicate the access to wheat, maize and soybean crops and make harvesting impossible. The...
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07 Jun 2023
--- Much of the world’s food is not traceable – a paradigm that food agencies worldwide aim to change in the coming years to improve public health. Upcoming US FDA legislation and a new toolbox released by the FAO...
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07 Jun 2023
--- Loryma’s Lory Starch Saphir pure is set to stand out from other products in the category because it is not modified and does not need an E number.
07 Jun 2023
--- Over the next three years, Tradin Organic and its consortium of partners will work on deforestation prevention and improving cocoa farmers’ livelihoods in Sierra Leone by further building regenerative agroforestry...
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06 Jun 2023
--- Inflation has caught up with the sugar sector, which is dealing with similar problems to the general food industry, such as high fertilizer prices, increased supply chain costs and El Niño storms. After an apparent...
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06 Jun 2023
--- Food tech start-up Gavan Technologies is leveraging its no-waste protein extraction platform to deliver FaTrix, an alternative fat solution. According to the company, FaTrix offers a series of high-performance, protein-based...
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06 Jun 2023
--- In collaboration with Seaweed & Co., the Healy Group is expanding its plant-based seafood expertise using PureSea seaweed powders. According to the companies, the powders impart a natural fish flavor to the plant-based...
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05 Jun 2023
--- As more consumers choose plant-based meat over animal products, industry faces a major challenge – how to scale up its supply chain to meet the increasing demand. The upcoming Plant-Based Protein Manufacturing Summit...
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05 Jun 2023
--- Mycoprotein-producer Quorn Foods has partnered with US-based plant-based meat pioneer Prime Roots, which will see market expansion and collaboration of alt-meat products. The initiative is paired with a minority investment...
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05 Jun 2023
--- To increase farmer access to crop inputs, financing and post-harvest storage, Corteva and the US Agency for International Development (USAID) have inked a partnership to help war-torn Ukraine agricultural workers.
02 Jun 2023
--- Aiming to create a healthier beverage system in Europe, the Union of European Soft Drinks Associations (UNESDA) is embarking on a sugar-reduction mission. The association remarks that the sector delivered a 7.6% reduction...
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02 Jun 2023
--- Food commodity prices declined in May amid significant drops in quotations for most cereals, vegetable oils and dairy products, reports the Food and Agriculture Organization of the United Nations (FAO). The FAO Food Price...
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02 Jun 2023
--- DSM-Firmenich has unveiled Maxilact Next – the latest addition to its highly-valued range of efficient and pure Maxilact lactase enzymes. The new ingredient is a lactase that produces lactose-free milk even faster,...
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02 Jun 2023
--- Research commissioned by the Agriculture and Horticulture Development Board (AHDB) in the UK this week has revealed that many consumers feel meat-free products should be displayed separately from meat products to avoid...
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01 Jun 2023
--- Barry Callebaut continues to embrace the “mindful indulgence” trend with its latest product launches for Mexico. The Belgian chocolate company has unveiled Callebaut NXT and SICAO Zero, which are designed to...
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