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Organic improvers: Corbion extends bakery offering to meet clean label demand

19 Jun 2018 --- Corbion has launched the latest addition to its Pristine portfolio aiming to bring organic, non-GMO baked goods closer than ever to matching the sensory attributes of their conventional counterparts. Pristine Organic 522 is claimed to be the company's most advanced organic dough improver to date. The latest addition to the ...

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Key Trends

Global flavors: Diversity in ready meals

There is an ongoing interest in ethnic recipes for ready meal categories and vegetarian and vegan options continue to soar. Protein claims have seen the greatest rise in interest with its share more than doubling from 12 percent in the first half of 2016 to 26 percent in the first half of 2017, according to Innova Market Insights. Offering a great ...

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Video

An innovative form for natural vanilla

Eurovanille was exhibiting its vanilla bubbles for the first time in PLMA Amsterdam. “It’s for customers and the food ingredient industry. It can be used in liquid solutions, cakes, pastries, smoothies, cocktails – all different kinds of products. It’s a new inclusion product for the end customer,” says Patrice..

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Podcast

Firmenich develops Clean Label platform

Firmenich has launched its Natural and Clean Label platform. Following the company’s recent acquisition of Natural Flavors, a pioneer in organic-certified flavors, the creation of the new platform comes at a time when Firmenich is actively working to meet consumers’ expectations for more..

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Event Review

PLMA 2018: private label showcases innovative nature

The innovative nature of the private label sector continues to impress, as the difference with brands becomes minimal, or non-existent. The World of Private Label International Trade Show was held in Amsterdam at the end of May and featured countless on-trend products operating under key innovation platforms such as organic..
29 May 2018 - 30 May 2018 Amsterdam Rai
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Key Interview

Faravelli CEO talks cleaner labels, natural preservation & expansion plans

18 Jun 2018 --- Italian company Faravelli has grown from a small trading company to a global supplier of food and pharmaceutical ingredients, as well as supplying cosmetic and biochemical industries with ingredients. According to the company, 35 percent of its business is for the food and supplement industry, where Faravelli believes that there ...

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Special Report

Allergen & free from claims in a plant-based world

12 Jun 2018 --- The need for free-from foods is driving innovation across many food sectors. There has been an unprecedented growth in the egg free and vegan sectors as both manufacturers and consumers alike exercise more caution when purchasing products containing eggs. The free-from industry has grown significantly over the..

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Latest Headlines

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Marking 25 years in Germany: Bell Flavors & Fragrances invests in innovation,..

19 Jun 2018 --- Bell Flavors and Fragrances EMEA is making strategic investments in creativity, innovation and reliability, which are the primary objectives of the independently managed family-owned company. Bell intends to expand its significant ...

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Combidome convenience: SIG partners with Pfanner for on-the-go juice..

19 Jun 2018 --- Targeted at busy millennials who “prefer to consume healthily ...

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Research and innovation: EIT calls for stronger future proofing of the..

19 Jun 2018 --- The research and development agency of the European Union, the European Institute ...

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Taura’s reduced-sugar cookies hit the sweet spot

19 Jun 2018 --- Research into Taura’s reduced-sugar cookies containing concentrated fruit ...

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Personalized nutrition: Mindful and aware consumers drive market..

19 Jun 2018 --- Personalized nutrition has taken its place as a key industry topic, spurring the ...

Ingredient Focus : Pulse and pulse products

New food and beverage launches with pulse ingredients are on the rise. The growth has been steady, with a CAGR of ten percent. Chickpea continues to lead for pulse ingredients with 46 percent of new meat substitute launches tracked with a chickpea ingredient.

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