Top Story

Nestle sets profit target and plans to speed up share buybacks

26 Sep 2017 --- Nestlé has confirmed mid-single digit organic growth target for 2020 and has set underlying trading operating profit margin target of 17.5 percent to 18.5 percent by 2020. The world’s biggest food & beverage company has affirmed its strategic focus on food and beverages, with consumer healthcare as ...

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Key Trends

Vanilla: A classic with a modern twist

Vanilla is one of the most classic and dominating flavors in categories such as Ice Cream, Cookies and Yogurts. Although vanilla is a widely established flavor in some market categories, in others it is still emerging or keeps gaining grounds. Looking at today’s categories where the use of vanilla flavor is growing the fastest results ...

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Video

Creating sophinade beverage products

Austria Juice presented “sophinades” – sophisticated lemonade targeted at adult consumers with creative and tart flavors. Cornelia Kerschbaumer from Austria Juice explains: “we are presenting sophisticated lemonades for..

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Podcast

The future of middle-market ingredients M&A

These are interesting times in the field of supplier mergers & acquisitions, particularly when it comes to middle-market ingredient transactions of between US$50 million and US$1 billion in value. Recent moves have included..

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Event Review

Fi Asia 2017: Clean label and plant-based ingredients dominate

Thailand is a food manufacturing hub for the Southeast Asian region and is expected to continue to experience impressive growth in the coming years. Fi Asia 2017 (Bangkok) featured more than 700 leading local and international ingredients..
13 Sep 2017 - 15 Sep 2017 Bangkok International Trade & Exhibition Centre (BITEC)
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Key Interview

Food safety high on the agenda for CP Kelco

25 Sep 2017 --- As a leading producer of specialty hydrocolloids, CP Kelco operates its worldwide network of manufacturing facilities with a single quality standard to ensure consistent, defect-free, high-performance food ingredients that meet the most stringent food quality requirements. According to the company, an unwavering commitment to ...

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Technical Papers

SANACEL® add

In this paper the CFF GmbH & Co. KG is introducing their development of clean label vegan burger alternatives without additives, compared to products which are already on the market. In the burger healthy SANACEL® add fibre blends are used. SANACEL® add are natural ingredients with the same or similar functions like food additives, however without ...

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Special Report

Sustainable cocoa farming – the supplier response: Olam

22 Sep 2017 --- Following on from the controversies that were recently highlighted in an investigation into so-called “dirty cocoa” beans, FoodIngredientsFirst examines how the major players are working..

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Global Dairy Trade launches US lactose multi-seller pool

26 Sep 2017 --- Global Dairy Trade, the world’s leader in global dairy trading, is broadening its services by hosting its first multi-seller pool which will offer US-sourced standard lactose products during the GDT Trading Event on 5 December ...

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IDFA expresses “deep concern” over cheese protections in EU-Canada..

26 Sep 2017 --- The US International Dairy Foods Association (IDFA) has indicated its “deep ...

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Authentic Indian cuisines and spices inspire at Anuga as demand for..

26 Sep 2017 --- India, a country that stands for diversity, efficiency, inspiration and potential ...

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Arla launches organic milk in the Middle East

26 Sep 2017 --- Arla Foods has launched its first branded organic milk in the Middle East, the ...

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Milk-alternative drinks shown to be short on iodine

26 Sep 2017 --- Consumers of milk-alternative drinks may be at risk of iodine deficiency, according ...

Ingredient Focus : Convenience in sports nutrition

Sports nutrition launches tracked have increased significantly since 2012 and show no signs of slowing down, featuring a CAGR (2012-2016) of +12.6%. Convenience is a paramount positioning within the category, being featured in 8 out of 10 launches tracked in 2016.

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