Third Global Dairy Congress: Making the most of dairy
Date
21 Apr 2009 - 23 Apr 2009
Location
Organizer
Zenith International
Dairy
US–Canada trade dispute escalates as whey import ban and dairy tariffs disrupt ingredient trade
The US–Canada trade dispute has intensified, with Washington moving to ban imports of several Canadian whey products and Ottawa imposing tariffs of up to 50% on US dairy ingredients. Under a White House proclamation, the US...
Dairy
Barry Callebaut and Arla target dairy emissions with farm-level carbon partnership
Barry Callebaut has launched its first dairy partnership focused on reducing on-farm emissions and incentivizing farmers. The chocolate manufacturer has teamed up with Arla Foods to reduce emissions associated with skimmed milk...
Dairy
Sensient launches fermentation technologies to improve dairy culture yields
Sensient Flavors & Extracts has introduced Amberferm Grow 288 and 289, yeast-based fermentation technologies designed to help dairy culture manufacturers increase output, improve culture performance, and support new product...
