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16 Aug 2019
--- Australia is seeking an ambitious and comprehensive free trade agreement (FTA) with the European Union (EU) to drive Australian exports and economic growth, which entails the protection of 408 food and beverage items under... Read More
16 Aug 2019
--- A television advertisement for Mondelēz UK Ltd’s Philadelphia cream cheese brand has been banned, following 128 consumer complaints. The Advertising Standards Authority (ASA) ruled that the men in the advertisement... Read More
16 Aug 2019
--- US agricultural technology firm Cambridge Crops has raised US$4 million in seed funding for a food preservation solution made from silk. Using just salt and water, Cambridge Crops uses natural silk proteins to create a... Read More
15 Aug 2019
--- French flavor house Mane is expanding its bespoke smoky flavorings portfolio for meat products. The flavorings are marketed as being an alternative to traditional smoking methods. Though primarily developed for meat... Read More
15 Aug 2019
--- Closely following last week’s report underscoring how plant-based food could be key to the climate change fight, US start-up Sustainable Bioproducts (SBP), has unveiled pioneering plans to revolutionize the alternative... Read More
15 Aug 2019
--- The first fully plant-based US nutrition and culinary education center is opening in St. Louis, Missouri. The Center for Plant-based Living (CPBL) is a response to the growing demand for information and application of a... Read More
15 Aug 2019
--- Nestlé Japan is replacing the plastic wrapping on its KitKat candy bars with paper in a bid to become one step closer to its commitment of 100 percent recyclable or reusable packaging by 2025. The Japanese... Read More
14 Aug 2019
--- Smithfield Foods, a US-based pork processing giant and wholly owned subsidiary of Hong Kong-listed WH Group, has launched a soy-based protein portfolio under its Pure Farmland brand. This is one of the latest examples of a... Read More
14 Aug 2019
--- Big innovation comes in a small package with the release of Hazel Avocado. The quarter-sized sachet is designed to improve shelf-life and give suppliers more peace of mind when shipping produce. Since its launch, Hazel... Read More
13 Aug 2019
--- Global ingredients and premix supplier Prinova has expanded into the Asia-Pacific (APAC) market with the establishment of a subsidiary in Sydney, Australia. The subsidiary will serve customers in Australia and New Zealand,... Read More
13 Aug 2019
--- Parabel USA, a producer of plant protein ingredients from water lentils, is preparing for the commercial production of its colorless water lentil hydrolysate ingredient, scheduled for the end of this year. This product is... Read More
13 Aug 2019
--- Rice and ancient grain miller, blender and packager Western Foods (WF) is to acquire the US operations of rice flour manufacturer American Sunny Foods. The deal will include business associated with operating a... Read More
13 Aug 2019
--- The yogurt trend is continuing to rise, with over half of US consumers now regularly buying yogurt, according to a new Innova Market Insights report that examines evolving US consumer habits. Alongside health, convenience is... Read More
12 Aug 2019
--- Increasing consumer interest in “natural” foods has led to industry challenges concerning food waste, safety and appearance, according to an article published by Kerry Health and Nutrition Institute (KHNI). There... Read More
12 Aug 2019
--- Start-ups play a crucial role in helping big corporations bring key trends, such as sustainability and personalized nutrition, to consumers. This is according to Caroline Bijkerk, Global Partnerships Manager at StartLife,... Read More
12 Aug 2019
--- Dairy cooperative Fonterra has said that writedowns would place the company in a NZ$590 million (US$381 million) to NZ$675 million (US$436 million) loss in the financial year just ended. CEO Miles Hurrell says that through... Read More
09 Aug 2019
--- A third of food produced is lost or wasted, while plant-based food could be key to the climate change fight, according to the UN Intergovernmental Panel on Climate Change (IPCC)’s new Special Report on Climate Change... Read More
09 Aug 2019
--- The increasingly health-conscious consumer and the rise of the healthy indulgence trend have both contributed to the demand for better-for-you cakes. This is according to Morten Hoffmann Kyed, Director Product Management at... Read More
08 Aug 2019
--- UK grocery chain Waitrose and Partners has launched a non-alcoholic aperitif, Æcorn, now the sister brand of the company’s branded distilled non-alcoholic spirit, Seedlip. Sales of no- and low-alcohol drinks have... Read More
08 Aug 2019
--- Tradin Organic has released its first cocoa sustainability report, which summarizes the Netherlands-based ingredient provider’s past milestones and plans for the future. The five primary aspects the company addresses... Read More
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