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27 Jan 2022
--- Viterra has entered a stock purchase agreement with Marubeni America Corporation to acquire the grain and ingredients business of Gavilon Agriculture Investment.
27 Jan 2022
--- Kirin Beverage’s newly released plan for this year centers around a rising emphasis on health and wellness among consumers, indicating the brand is shifting away from its traditional beverage lineup. Key areas of focus... Read More
27 Jan 2022
--- Nestlé has unveiled an initiative to mitigate child labor risks in cocoa production. This ties in with a newly launched income accelerator program, which aims to improve the livelihoods of cocoa-farming families,... Read More
27 Jan 2022
--- Coffee, cashews and avocados are essential crops for consumers and small-scale tropical farmers worldwide – but they are facing critical risks as the planet warms up. Future production will be nowhere near current... Read More
26 Jan 2022
--- The UK Advertising Standards Authority (ASA) has banned two television advertisements, a paid Facebook post, a paid Twitter post and two press ads from the Swedish oat drink company Oatly.
26 Jan 2022
--- Marine aquaculture or “mariculture’’ colloquially, is gaining esteem as a sustainable food source for a seven billion plus human population. It recently came under the spotlight as a potential contributor,... Read More
26 Jan 2022
--- PepsiCo Europe is urging policymakers to deliver specific targets for flexible packaging to drive collection, sorting and recycling after the company proposed eliminating virgin fossil-based plastic in all of its chip... Read More
26 Jan 2022
--- China-based yeast biotech company Angel Yeast is strengthening its position for clean label yeast products in North America. The company’s subsidiary Angel Yeast Egypt has received Non-GMO Project verification for 22... Read More
26 Jan 2022
--- A sense of well-being is a powerful influencer, reveal color and flavor specialists with their finger on the pulse of color trends in 2022.
25 Jan 2022
--- PepsiCo Europe plans to eliminate virgin fossil-based plastic in all of its chip bags by 2030. The food and beverage giant proposes using 100% recycled or renewable plastic instead, reducing greenhouse gasses (GHGs) from... Read More
25 Jan 2022
--- TopGum Industries has invested US$30 million in the construction of a gummy supplement facility. Construction is already underway for the 11,000 square meter facility expected to triple the company’s production... Read More
24 Jan 2022
--- Food prices are surging globally, with some countries – like the UK – reporting the highest inflation levels in 30 years. Consumers and small businesses are feeling extreme pressure as costs soar beyond their... Read More
24 Jan 2022
--- Faced with backlash from the Hindu community, Nestlé has discontinued a special edition KitKat range that featured images of sacred Hindu deities on the wrapper. The range was designed to honor the crafts of the... Read More
24 Jan 2022
--- Scientists from KeyGene, Wageningen University and Research and Japanese breeding company Takii are nearing a solution for breeding stronger crops faster with the discovery of the PAR gene which requires no pollination. Seed... Read More
21 Jan 2022
--- International food standards body Codex Alimentarius has adopted the specifications for four different technologies for the production of steviol glycosides, including stevia supplier Sweegen’s bioconversion. The move... Read More
21 Jan 2022
--- The value of the Netherlands’ agricultural exports in 2021 hit a record of €104.7 billion. Next to its exports of floriculture, meat was the nation’s second-most exported agricultural product. Meat exports... Read More
21 Jan 2022
--- The General Directorate for Competition Policy, Consumer Affairs and Fraud Control (DGCCRF) France is closing in on retailers who incorrectly label vanilla products or pass synthetic vanillin as natural vanillin.
21 Jan 2022
--- Mondelēz International’s brand Cadbury is launching the Twist Wrap packaging solution for its Duos range, allowing consumers to snack in small portions by twisting and sealing the package after consuming half of the... Read More
20 Jan 2022
--- Mondelēz International has launched its third annual State of Snacking report, a global consumer trends study examining year-over-year insights on how consumers make snacking decisions, with mindfulness and well-being... Read More
20 Jan 2022
--- Aligning with the growing demand for meat in Asia, DSM has joined forces with Charoen Pokphand Foods (CPF) Thailand to measure the impact of animal-derived protein production with the help of Sustell, a data-driven... Read More
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