Nestlé income accelerator program boosts cocoa farmer income and drives productivity, flags new report
30 Apr 2024 --- Nestlé’s income accelerator program is helping cocoa farmers improve cocoa productivity by around 30%, as well as increase their net income, according to a new report published by KIT Institute. Read More
EUCO poised to enforce revised “breakfast directives” labeling laws to combat food fraud
30 Apr 2024 --- The European Council (EUCO) unveils its revised “breakfast directives,” which place stricter rules on the labeling and composition of fruit juices, fruit jams, honey and dehydrated milk used for and in... Read More
Upcycling Chardonnay grapes: Sonomaceuticals and UC Davis spotlight health benefits
30 Apr 2024 --- Grape marc or pomace is a substantial waste product of the wine industry, making up around 30% of the grape weight. US-based Sonomaceuticals upcycles the marc of Chardonnay grapes — one of the most abundant grapes of California... Read More
Ingredient Focus : Bakery development
Innova Market Insights data indicates that there is a 1% average annual growth rate in bakery launches globally between 2019 and 2023. Sweet biscuits/cookies are the category with the most launches in 2023. One out of three bakery launches were in Europe. Meanwhile, various health claims in bakery... More
Analysis Feature Animal-free innovation
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TOP 5 SELECTED INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES VEGAN CLAIMS (GLOBAL, 2023)