Caseinates - The Incredible Milk Protein
April 2012
Technical paper about Caseinates by DMV FrieslandCampina.
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Mondelēz advances cell-cultured cocoa butter with scalable chocolate prototypes
Mondelēz International has created what is reportedly the world’s first milk chocolate bars made with cultivated cocoa butter. The cocoa butter was produced by Mondelēz’s strategic partner, Celleste Bio, using its...
Cell-based
Parima secures regulatory clearance to sell cultivated duck in Singapore
France-based start-up Parima has become what it says is the first cultivated meat company to secure regulatory approval for two animal species, following authorization of its cultivated duck by the Singapore Food Agency (SFA)....
Cell-based
Puratos poised to launch “world’s first” chocolate with cultured cocoa for professionals
Highly concentrated in West African countries, such as Côte d’Ivoire and Ghana, cocoa production is particularly vulnerable to climate change, crop diseases, and extreme weather. It’s been these markers that...
