23 Apr 2021 --- The Archer-Daniels-Midland Company (ADM) has inaugurated a new plant-based innovation lab, located in ADM’s Biopolis research hub in Singapore. The lab will develop “next-level, on-trend” and nutritious products to meet growing food and beverage demand in the Asia-Pacific region. The new facility features a combination of experts in proteins and texturing ingredients, coupled with flavor specialists, allowing ADM to “quickly and efficiently” create tailor-made solutions for the Asian consumer palate. “Our plant-based innovation lab is a significant addition to the ADM Technical Innovation Center in Singapore,” Dirk Oyen, VP and general manager, South East Asia, Human Nutrition of ADM, tells FoodIngredientsFirst.