Name: Fi Europe 2025: Angel Yeast showcases cocoa-reduction and high-protein concepts
Uploaded: 2025-12-19T00:00:00+00:00
Duration: 3 min 41 s
Description: Winston Sun, the global product manager for Angel Yeast Europe, told us about the company’s latest cocoa-reduction solutions and high-protein concepts using fermented yeast proteins at this year’s trade show. Highlights included high-protein pastas, breads, crackers, and cookies, demonstrating protein functionality, application versatility, and scalable solutions for modern food formulations.

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Fi Europe 2025: Ange...

Fi Europe 2025: Angel Yeast showcases cocoa-reduction and high-protein concepts

19 Dec 2025 | Angel Yeast

Winston Sun, the global product manager for Angel Yeast Europe, told us about the company’s latest cocoa-reduction solutions and high-protein concepts using fermented yeast proteins at this year’s trade show. Highlights included high-protein pastas, breads, crackers, and cookies, demonstrating protein functionality, application versatility, and scalable solutions for modern food formulations.

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