European Seafood Exposition 2011
Date
03 May 2011 - 05 May 2011
Location
Organizer
Diversified
Functional Ingredients
Lallemand establishes Solyve as dedicated food and beverage enzyme business
Lallemand has launched Solyve as a dedicated food and beverage enzyme business. The move brings its scientific, manufacturing, and customer support teams into one organization, as suppliers invest in technologies to improve...
Functional Ingredients
Fi Asia Indonesia 2026 preview: Five trends reshaping regional formulation
Healthier products will not be enough to win Southeast Asian consumers if they compromise on enjoyment or price. At Fi Asia Indonesia 2026 (Sep 16–18), ingredient suppliers will showcase their latest solutions enabling...
Functional Ingredients
Novonesis invests €600M in India enzyme facility to expand biomanufacturing capacity
Novonesis is advancing enzyme production in India with a €600 million (~US$699 million) investment, tapping the country’s rising importance as a biomanufacturing hub across food, energy, and industrial applications.
