White Label World Expo 2024 edition
Event:White Label World Expo 2024 edition
Location:ExCeL London
Organizer:Fortem International
Website: https://www.whitelabelexpo.co.uk/tracker.asp?code= ..
Event Details:
White Label World Expo is the world’s leading event for white & private label products with 300 innovative exhibitors showcasing the latest products, technologies and innovations. The event is an unmissable opportunity for any forward-thinking online seller or entrepreneur to take their business to the next level! Taking place on the 27th & 28th February, the ExCeL London, will be transformed into the ultimate business networking event in Europe!
Bringing you the latest ecommerce industry trends and strategies in an exciting hub for retail, to help you see exponential growth and success for your business. Thousands of visitors will be looking to source private label and white label products. Build relationships with new connections and join thousands of professionals looking to grow their business and increase their profits.
At the White Label World Expo 2024 edition, listen and learn from over 150 of our key industry experts, who will equip you with the profound knowledge required for you to embark on your business endeavour! Gain tips on offers to stand out from the competition and boost your revenue. Not to mention, we have collated together all the sectors taking a lead through online sales to ensure all sellers and buyers have products to source!
Secure your FREE ticket via the website!
TECH & INNOVATION
26 Jul 2024 --- Symrise has unveiled a Digital Immersion Co-Creation Center in Singapore — a facility blending market, consumer and sensory insights with cutting-edge technology. The... Read More
NUTRITION & HEALTH NEWS
23 Jul 2024 --- The Navarra 360º project will grant 80 farmers in Navarre, northern Spain, a €3 million (US$3.3 million) investment from EIT Food, Foodvalley and Food Innovation Hub (FIH)... Read More
FOOD INGREDIENTS NEWS
18 Jul 2024 --- A survey reveals that European consumers want the freedom to choose whether to eat cultivated meat once EU regulators have approved it. Most of those surveyed also think that... Read More
FOOD INGREDIENTS NEWS
16 Jul 2024 --- Flavor innovators are showcasing a host of sweet and savory flavors at IFT First 2024, which has begun in Chicago, US. Food Ingredients First talks to key players in the flavors... Read More
FOOD INGREDIENTS NEWS
15 Jul 2024 --- AAK has received a No Questions Letter from the US Food and Drug Administration (FDA) in response to its GRAS Notification for shea stearin, marking the first expanded use of shea... Read More
19 Jul 2024 --- Meatly has become the first-ever European company authorized to sell cultivated meat, following UK clearance for its cultivated pet food. CEO & co-founder Owen Ensor speaks to us about the long-awaited approval. He explains how Meatly’s forthcoming slaughter-free pet food offerings will help overcome the “animal lovers paradox,” where dog and cat owners don’t want to feed their beloved pets with meat from animal livestock.
17 Jul 2024 --- Samyang’s VP of North America Business, Douglas Lim, talks to us live from IFT about the growing demand for allulose sweeteners due to their clean label and calorie-reduction benefits. He also details the potential of allulose and corn fiber together to achieve smooth textures in ice creams and gut health benefits in bakery products and beverages.
21 May 2024 --- With a focus on climate change, the rising cost of living and positive nutrition, Food Matters Live aims to bring the F&B industry together at events across the UK. This week, the organization has added an event in Manchester that will spotlight discussions around emerging consumer trends, growth categories, market analysis and culinary innovation. Managing director Briony Mansell-Lewis tells us more.
06 Feb 2024 --- Sam Tucker, executive director of Open Paws and CEO of VEG3, shines a light on speciesism and how AI systems are exacerbating the problem. Tucker outlines how AI can be a force for good in animal welfare reform and the transition to plant-based diets. He also discusses the need for reliable regulatory frameworks around AI.
27 Oct 2023 --- Regine Lueghausen, vice president of global marketing for Food & Beverages at Symrise, discusses the company’s expertise in flavor and taste as well as its foray into health and wellness, a trend that has been proliferating since COVID-19. She also highlights how sustainability is a key pillar of Symrise’s strategy as it looks to strengthen its capabilities beyond flavors.
