White Label World Expo 2024 edition
Event:White Label World Expo 2024 edition
Location:ExCeL London
Organizer:Fortem International
Website: https://www.whitelabelexpo.co.uk/tracker.asp?code= ..
Event Details:
White Label World Expo is the world’s leading event for white & private label products with 300 innovative exhibitors showcasing the latest products, technologies and innovations. The event is an unmissable opportunity for any forward-thinking online seller or entrepreneur to take their business to the next level! Taking place on the 27th & 28th February, the ExCeL London, will be transformed into the ultimate business networking event in Europe!
Bringing you the latest ecommerce industry trends and strategies in an exciting hub for retail, to help you see exponential growth and success for your business. Thousands of visitors will be looking to source private label and white label products. Build relationships with new connections and join thousands of professionals looking to grow their business and increase their profits.
At the White Label World Expo 2024 edition, listen and learn from over 150 of our key industry experts, who will equip you with the profound knowledge required for you to embark on your business endeavour! Gain tips on offers to stand out from the competition and boost your revenue. Not to mention, we have collated together all the sectors taking a lead through online sales to ensure all sellers and buyers have products to source!
Secure your FREE ticket via the website!
BUSINESS NEWS
13 Sep 2024 --- German ingredient specialist Loryma has introduced a wheat-based product that gives breaded foods a crunchy texture without adding fat or deep-frying. The Lory Crumb aims to deliver... Read More
FOOD INGREDIENTS NEWS
02 Sep 2024 --- The use of raw sugar during beverage production can be “cumbersome,” owing to the heat and physical mixing required to dissolve it, says Mingzhou Wang, global nutrition... Read More
FOOD INGREDIENTS NEWS
19 Aug 2024 --- Foodvalley, the leading agro-food center in Europe, is shining a light on upcycling and food waste initiatives with a new position paper that delves into and clarifies the... Read More
FOOD INGREDIENTS NEWS
19 Aug 2024 --- Symrise has opened a new food and beverage lab facility in Beijing, China, investing €1.5 million (US$1.6 million) to serve the area’s dynamic and rapidly growing... Read More
REGULATORY NEWS
09 Aug 2024 --- Further Foods, a subsidiary of cell-based meat firm Cult Food Science, has submitted a trial design for lab-grown chicken in pet food to the US Food and Drug Administration... Read More
07 Aug 2024 --- At IFT First 2024 in Chicago, US, Ingredion’s Dr. Michael Leonard, SVP, chief innovation officer and head of Protein Fortification explored the company’s latest protein, sugar reduction and clean label starch solutions. Leonard also picks out the key consumer trends driving innovation at Ingredion and discusses its environmental sustainability performance and ongoing R&D focuses.
05 Aug 2024 --- Hydrosome Labs, a firm that puts ultrafine bubbles into water to boost nutritional intake, showcased it platform technology at IFT First 2024 in Chicago, US. Bob Jacobs, president for Consumer Products, outlines how the patented process works, the nutritional and sensory benefits for various applications and the company’s next steps.
19 Jul 2024 --- Meatly has become the first-ever European company authorized to sell cultivated meat, following UK clearance for its cultivated pet food. CEO & co-founder Owen Ensor speaks to us about the long-awaited approval. He explains how Meatly’s forthcoming slaughter-free pet food offerings will help overcome the “animal lovers paradox,” where dog and cat owners don’t want to feed their beloved pets with meat from animal livestock.
17 Jul 2024 --- Samyang’s VP of North America Business, Douglas Lim, talks to us live from IFT about the growing demand for allulose sweeteners due to their clean label and calorie-reduction benefits. He also details the potential of allulose and corn fiber together to achieve smooth textures in ice creams and gut health benefits in bakery products and beverages.
21 May 2024 --- With a focus on climate change, the rising cost of living and positive nutrition, Food Matters Live aims to bring the F&B industry together at events across the UK. This week, the organization has added an event in Manchester that will spotlight discussions around emerging consumer trends, growth categories, market analysis and culinary innovation. Managing director Briony Mansell-Lewis tells us more.
