Share

Boosting Beverages innovation

Sep 2024
ABSTRACT
Innova Market Insights data indicates that global Soft Drink launches grew by 1% from July 2022 to June 2024. The top subcategory from July 2023 to June 2024 was Juices & Nectars (21%). Citric Acid led with a 45% share in new product launches, with the top positionings being Ethical Packaging... More rightarrow
TOP 3 SUB-CATEGORIES
  1. Juices & Nectars
  2. Carbonates
  3. Iced Tea
TRENDING
TRENDING
UP
Global (Excluding Russia)
REGION
ANALYZED
+1%
2022 VS 2024
INGREDIENTS ANALYZED
Food & beverage launches only;
Citric Acid

View Details
KEY TAKEOUTS
GROWTH/DECLINE IN TRACKED PRODUCT LAUNCHES
+1% (2022 vs 2024)

TOP COMPANY
Coca Cola

TOP CATEGORY
Soft Drinks

TOP INGREDIENTS
Citric Acid

REGION ANALYZED
Global (Excluding Russia)

DATE ANALYZED
2022 vs 2024

Source: Innova Market Insights

Previous Ingredient Analysis on FoodIngredientsFirst.com

Emulsifiers innovation Aug 2024
Innova Market Insights data indicates that the global use of emulsifiers in food and beverage launches grew by 4% from July 2019 to June 2024. The Bakery category led with 22% of these launches, and soy lecithin was the top emulsifier, used in 25% of products. 48% of launches with emulsifiers were also packed in a sustainable packaging.
Leveraging botanicals innovation Jul 2024
Innova Market Insights data indicates that botanical ingredient use in global food & beverage launches had a 3% year-over-year increase from April 2022 to March 2024. Bakery was the leading category with 24% share of launches. Garlic was the top botanical ingredient at 22%, while the leading positionings were No Additives/Preservatives (15%), Vegetarian (13%) and Gluten-Free (12%). 
Dairy trends innovation Jun 2024
Innova Market Insights data indicates that global dairy product launches are experiencing +18% year-over-year increase from April 2022 to March 2024. Most launched subcategory in this sector was Cheese - Semi-Hard & Hard, making up 15% of all launches. The top positionings for global Dairy launches were High/Source of Protein, Gluten Free, and Lactose Free.
«12345...41»