Benjamin Ferrer

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About the author

Benjamin Ferrer, a journalist for Nutrition Insight, covers the latest in nutraceutical ingredient formulation R&D, evolving global regulatory standards, cutting-edge health research and supplement industry trends.

Benjamin Ferrer's articles

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AAK’s new DHA solution claims to outperform algal and fish oil in metabolism boost

AAK has released its new solution to support metabolic and immune health, AkoVita OptiSyn. The ingredient is a unique combination of omega-3 DHA and phosphatidylcholine (PC) in a proprietary ratio...

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Mediterranean diet for oral health? New research backs its gum disease-preventive properties

People practicing a diet “close to the Mediterranean diet” have a higher chance of better gum health, with potentially lower gum disease and inflammation, according to a new Kings College London, UK,...

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Seafibrex: UK researchers scale natural seaweed ingredient for functional food reformulation

Through a series of application trials, Seafibrex, a seaweed-derived functional fiber ingredient, has demonstrated its applicability in three popular food formats: pork sausages, vegan burgers, and...

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Nuvio Planet’s new egg tracker monitors eco footprint and sustainability criteria

Nuvio Planet has launched the “first industry-scale tool” that can measure eggs’ environmental footprint and sustainability impact across 16 categories — from carbon emissions and water consumption...

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Fi Asia Thailand 2025: Ingredion’s multilayered texture and health ingredients for Asian F&B

Ingredion will feature its range of texture and healthful solutions for Asian consumers’ evolving preferences at Fi Asia Thailand 2025 (September 17–19) in Bangkok, Thailand. The specialist is...

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Pureis’ lab-grown CBD nears full UK Novel Food authorization after safety review

Following a rigorous safety evaluation, Pureis’ lab-grown Ultra Pure CBD (cannabidiol) is now in the final stage of becoming a fully authorized novel food in the UK. The company has progressed to the...

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Exercise and diet: Protections against mortality from alcohol-related liver damage

Healthy eating and increased levels of physical activity “significantly lower” the risk of mortality from an alcohol-damaged liver, according to new research based on a large multi-ethnic US...

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Milk Bar’s new dessert menu pairs cakes and cookies with Premier Protein shakes

Milk Bar has partnered with Premier Protein to offer new protein-packed menu items. Known for its viral cereal milk ice cream, birthday cake truffles, and compost cookies, the US-based dessert and...

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