New Developments in Modified Starch
18 Jul 2014 | Penford
Penford Food Ingredients has launched PenNovo FR. The non-GMO, potato-based starch system can replace up to 50 percent of solid fat in certain applications. The modified food starch offers a host of health benefits for adults and children. It can be used for caloric and fat reduction, and is cholesterol-free. Beyond health benefits, PenNovo FR caters to consumers with food restrictions, and is gluten-free, non-allergenic, Halal and Kosher.
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