Name: ISM & ProSweets 2026: GNT’s plant-based colors enhance functionality in confectionery
Uploaded: 2026-02-11T00:00:00+00:00
Duration: 3 min 41 s
Description: GNT’s Sabrina Moers explores how plant-based Exberry colors add functional value beyond aesthetics — supporting clean label, sustainability, and consumer trust. She shares insights on the “Gather Together” trend, challenges in replacing synthetic dyes, and what’s next for colors in functional confectionery.

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ISM & ProSweets 2026: GNT’s plant-based colors enhance functionality in confectionery

11 Feb 2026 | GNT

GNT’s Sabrina Moers explores how plant-based Exberry colors add functional value beyond aesthetics — supporting clean label, sustainability, and consumer trust. She shares insights on the “Gather Together” trend, challenges in replacing synthetic dyes, and what’s next for colors in functional confectionery.

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