Create the red meat flavor of your choice
17 Feb 2025 | Biospringer by Lesaffre
It's a real challenge to reproduce the meaty flavor that pairs well with plant-based meats. Biospringer by Lesaffre’s yeast fermentation-based ingredient, Springer® Precursor 401, is an innovative, natural solution for creating the beef/red meat flavor notes you're looking for in your vegan applications.
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