Bringing three innovative portfolios together
02 Oct 2018 | Sonneveld
Sonneveld presented ProSon, a block bread improver combining the advantages of paste and powders in a single product. This is the secret behind ProSon, an innovative invention by Sonneveld for artisan bakers who are looking for quality and convenience. Proson has been specially developed for the quality baker who wants to meet the demands of today’s consumer. The ProSon range includes bread improvers for all types of bread and all processes, such as white, brown, wholegrain, fruit, luxury and crusty breads. At IBA 2018, the Naturli brand presented a sausage roll containing their minced meat based on plants, as three portfolios were brought together under the tagline: “great things happen when we bake together.”
