Tapping into taste: Functionality & authenticity in ready meals carry weight for curious consumers
29 Apr 2024 --- Claims and labeling terms in ready meals are often put under a microscope by inquisitive consumers who want to get “more bang for their buck.” Food Ingredients First and The World of Food Ingredients explore the... Read More
ADM talks gut-focused ingredients, tech hurdles and AI as postbiotic concepts proliferate
29 Apr 2024 --- Gut-friendly ingredients are increasingly associated with holistic well-being, urging formulators to tap into the functional F&B space for targeting health-conscious consumers. Food Ingredients First sits down with Paula Limena,... Read More
Scientists pioneer nanosensor to decode climate change stressors in crops
29 Apr 2024 --- Researchers have developed the first nanosensor to monitor salicylic acid (SA) in real-time during the early stages of stress response. This plant hormone is crucial for plant growth, development and stress responses to pathogens,... Read More
Divi’s Nutraceuticals to unveil sustainable astaxanthin beads at Vitafoods
29 Apr 2024 --- US-based Divi’s Nutraceuticals will launch AstaBead featuring highly concentrated beadlets of sustainable natural astaxanthin developed in collaboration with Algalif at Vitafoods 2024, Switzerland. The launch will take place on... Read More
April in review: AFI acquires Volac’s whey nutrition division, Novonesis on need for biotech regulation
29 Apr 2024 --- In April’s major health and nutrition industry news, Novonesis spotlighted the need for biotech regulation reformation, the World Health... Read More
Ingredient Focus : Untapping the potential of goat dairy: health benefits and...
Innova Market Insights data indicates a significant 12% year-over-year increase in food & beverage product launches featuring goat milk ingredients when comparing the years 2022 and 2023. Europe was the leading region with 53% share in NPD. Dairy dominated the launches, particularly in Soft... More
Analysis Feature Animal-free innovation
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TOP 5 SELECTED INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES VEGAN CLAIMS (GLOBAL, 2023)