Nestlé income accelerator program boosts cocoa farmer income and drives productivity, flags new report
30 Apr 2024 --- Nestlé’s income accelerator program is helping cocoa farmers improve cocoa productivity by around 30%, as well as increase their net income, according to a new report published by KIT Institute. Read More
Synergy Flavours taps gin and tequila flavors with latest range targeting adult beverages
01 May 2024 --- Synergy Flavours has launched a new range of gin and tequila flavors, suitable for both alcoholic and low- and no-alcohol products. They were created from detailed analytical insights and are part of Synergy’s growing spirit... Read More
Upcycling Chardonnay grapes: Sonomaceuticals and UC Davis spotlight health benefits
30 Apr 2024 --- Grape marc or pomace is a substantial waste product of the wine industry, making up around 30% of the grape weight. US-based Sonomaceuticals upcycles the marc of Chardonnay grapes — one of the most abundant grapes of California... Read More
Ingredient Focus : Bakery development
Innova Market Insights data indicates that there is a 1% average annual growth rate in bakery launches globally between 2019 and 2023. Sweet biscuits/cookies are the category with the most launches in 2023. One out of three bakery launches were in Europe. Meanwhile, various health claims in bakery... More
Analysis Feature Animal-free innovation
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TOP 5 SELECTED INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES VEGAN CLAIMS (GLOBAL, 2023)