Cell-based pioneer Aleph Farms is gearing up for global commercialization with pilot facility, CEO shares

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

Convincing farmers to ditch livestock and shift to growing alternative protein crops is doable but can’t happen immediately – it needs careful management and... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

A new survey conducted by the UK’s National Farmers’ Union (NFU) indicates that the nation’s 2022 fruit and vegetable harvest has been significantly... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

The use of precision fermentation is growing more prevalent, as researchers are continuously scaling its potential to create classic animal-based products without the... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

The first market-ready cell-based seafood products made from cultivated fish cells are edging closer to a Singapore launch, followed by the EU, US and UK. Bluu Seafood... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

As the growing awareness of the environmental sustainability of food sources expands and the booming demand for protein among the world’s rising population becomes... Read More

trans