Out of this world meat cultivation: Aleph’s new “steak in space” program takes off

Related Articles

Yogurt

FOOD RESEARCH

Consumer perceptions toward new food technology innovations are shifting with a recent study revealing that over three-quarters (77%) are likely to purchase products... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

This week has seen several developments in the cultivated meat space promising to drive scalability, considered one of the biggest roadblocks holding back mass... Read More

Cargill burgers made with alt-fat.

BUSINESS NEWS

Cargill is partnering with alternative fat producers Cubiq Foods to accelerate the development of and bring Cubiq’s plant-based fat technologies to market. Cargill... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

When it comes to fortifying food products with fiber, formulators have stepped up the natural profile of the ingredients they use and are turning their focus to the fine... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

As the plant-based food sector continues to mature and gain traction, consumers are becoming increasingly demanding regarding the sensory aspects of these products. With... Read More

trans