Name: Fispal 2002
Start: 2002-06-11T00:00:00
End: 0001-01-01T00:00:00
Location: Sao Paulo, Brazil

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Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands
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Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands
Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare
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Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands
Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare
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Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands
Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare
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Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands
Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare
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New product development

Nutrition & health

Packaging & processing

Personal care & cosmetics

Policy & regulation

Research & science

Tech & innovation

Must read

Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands

Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare

FiE 2024: Biospringer unlocks yeast innovation to enhance plant-based food experiences

Must read

Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands

Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare

FiE 2024: Biospringer unlocks yeast innovation to enhance plant-based food experiences

Must read

Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands

Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare

FiE 2024: Biospringer unlocks yeast innovation to enhance plant-based food experiences

Must read

Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands

Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare

FiE 2024: Biospringer unlocks yeast innovation to enhance plant-based food experiences

Publication

The world of food ingredients

Advertising options

Editorial enquiries

Must read

Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands

Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare

FiE 2024: Biospringer unlocks yeast innovation to enhance plant-based food experiences

Must read

Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands

Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare

FiE 2024: Biospringer unlocks yeast innovation to enhance plant-based food experiences

Suppliers

Supplier profiles

Must read

Extending shelf life: Sustainability and convenience drive innovation amid evolving consumer demands

Animal protection groups call for stronger cage-free commitments amid consumer concerns over welfare

FiE 2024: Biospringer unlocks yeast innovation to enhance plant-based food experiences

Home EventsFispal 2002

Fispal 2002

Date

June 17-21, 2002

Location

Sao Paulo, Brazil

Website

www.fispal.com.br

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