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Visitors to the joint Carbery/Synergy stand were able to sample a wide variety of food and beverages that demonstrate the applications and formulation expertise that are available. In line with growing market trends for high protein diets, Carbery showcased the latest in its dairy protein technology with beverages and snacks enriched with its hydrolyzed whey protein, Optipep. In combination with Synergy’s bitterness masking expertise, manufacturers could see how to optimize the nutritional content of beverages, while also offering an exceptional taste experience. Synergy demonstrated its bitterness masking capabilities with a range of flavors that are effective in disguising bitter off-notes in a range of protein-based products. In addition, Synergy presented its range of natural essences and extracts, Synergy Pure, which include tea, coffee, fruit and vegetables, botanicals and vanilla profiles.
Upcoming webinars

The new math of functional eating in the GLP-1 era: addressing texture, nutrients, and health
Jungbunzlauer
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The No-Compromise Formula: Ensuring Superior Taste in Nutrition-Focused Formulations
Biospringer by Lesaffre
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Oat-Standing Ingredients - Showcasing Irish Grain Through Innovation
Tirlán Ingredients
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