FiE 2024: Acacia & locust bean gum combination delivers prebiotics with texture

Nexira presents a new combination of acacia fiber and locust bean gum, providing texture and prebiotic dietary fiber in one. The ingredient combo is the latest in its inavea range of precision prebiotics. Julie Imperato,...

FiE 2024: Hydrosol develops nutrition-packed “Best Ager” concepts for 55+ market

Hydrosol is addressing the growing aging population with foods reformulated for better digestion and protein content. Product concepts include a calcium-enriched “yogonaise,” combining yogurt with mayonnaise for a lower-fat...

FiE 2024: Univar Solutions targets nutritional optimization with Ingredion and Novonesis

Univar Solutions teamed up with global partners Ingredion and Novonesis at Fi Europe 2024 in Frankfurt, Germany, showcasing solutions from its nutritionally optimized portfolio. Danielle Mailey, technical sales manager at Univar...

FiE 2024: Lallemand Bio-Ingredients supports protein diversification with nutritious yeast protein

Lallemand Bio-Ingredients presented Engevita HiPro Beyond, a very mildly flavored yeast protein containing all essential and branched chain amino acids, at Fi Europe 2024 in Frankfurt, Germany. Flavio Meola, global applied...

FiE 2024: Austria Juice addresses climate change impacts on juice production

Austria Juice presented its most recent beverage innovations at Fi Europe 2024 in Frankfurt, Germany, where it shared a booth with Agrana Fruit. Tobias Roell, sales manager at Austria Juice, explains how the company is helping...

FiE 2024: Faravelli Group presents functional gummies as trendy delivery format

Hydrocolloid specialist Faravelli Group focused on new functional gummies at Fi Europe 2024 in Frankfurt, Germany. Laura Margari, Food Division product manager, explores the company’s latest solutions, the gummy appeal and wider...