SANACEL® add 042 the healthy alternative to phosphates in the meat industry
August 2018
CFF GmbH and Co. KG has developed the fibre concentrate SANACEL® add 042 as a plant based phosphate alternative and tested it in boiled sausages compared to the standard product with phosphates and stabilizers. All results regarding sensorial properties, texture analysis, nutritional values and microbiological stability are hugely convincing.
READ THIS NEXT: Plant Power with... Embat® LF
Meat, Fish & Eggs
FI China 2026 live: Essentia Protein Solutions drives clean label reformulation in processed meats
Essentia Protein Solutions is spotlighting clean label reformulation for traditional Chinese processed meat at Food Ingredients China 2026 (Mar 17–19). The company is working with long-term Chinese partner Nanjing CG to...
Meat, Fish & Eggs
China’s evolving food standards: Yurun commits to cage-free poultry and eggs
Yurun Holdings Group, one of China’s largest meat suppliers, specializing in slaughtering, processing, and distributing pork under brands like Yurun, Furun, and Wangrun, has committed to 100% cage-free egg and chicken...
Meat, Fish & Eggs
AI-powered fraud detection tool could transform food safety in EU
The European Commission has introduced an AI-powered tool called TraceMap to revolutionize the way food fraud and foodborne incidents are detected and managed across the bloc. Designed to streamline response times and improve...
