15 Mar 2019 --- This week in business news, IFF’s Frutarom division has acquired a 70 percent stake in Leagel, an Italian-based producer of ice cream ingredients. CP Kelco announced its plans to increase pectin production capacity at its Limeira, Brazil facility by 10 percent. Kemin Industries has added a new Oxidation Stability Index (OSI) calculator for its Food Technologies North America website.