Low sugar and natural ingredients inspire next-gen snack creations, flags Solina

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

In light of World Hunger Day, DSM has pledged to reach 800 million people with improved nutrition, including fortified staples such as rice, edible oil, flour and public... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

European consumers have been exposed to a dramatic rise of toxic pesticide residues on fruits and vegetables over the past nine years, flags a new report by the... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Barry Callebaut has expanded its North American plant-based portfolio with a dairy-free organic chocolate. The Plant Craft range includes sweet solutions for... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Researchers have uncovered that it is possible for hypertension patients to acclimate their taste perceptions to a low sodium diet over time. This is according to a... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

European savory ingredients producer Solina is making strides in improving the taste and texture of plant-based proteins for vegan consumers as the popularity of... Read More

trans