26 Jun 2020 --- The COVID-19 pandemic and the speed at which it developed has had a profound effect on day-to-day life. While it is too early to understand the full impact of the new normal, it’s increasingly clear that many of the changes to consumer behaviors that have resulted from life under lockdown could be here for some time. This change is particularly true when it comes to food and beverages. FoodIngredientsFirst speaks with the Almond Board of California (ABC) and Innova Market Insights who flag the undeniable changes shaping F&B categories as we know them. At the same time, personal health and immunity-boosting ingredients stay top of mind.