04 Sep 2020 --- Chr. Hansen has unveiled two new plant-based, heat-resilient coloring solutions for confectionery applications. One is a patent-pending liquid blue from spirulina, FruitMax Blue 1506 W, that remains “uniquely robust” in extremely hot candy mass. The second is a yellow solution, FruitMax Yellow 1000 WSS, which overcomes the challenges of off-notes within its turmeric-based formulation.