Food & Kitchen Tanzania 2024

Duration:09 Oct 2024 - 11 Oct 2024
Event:Food & Kitchen Tanzania 2024
Location:Diamond Jubilee Expo Centre, Dar-es-Salaam, Tanzania
Organizer:Expogroup
Email: feedback@expogr.com
Website: https://www.expogr.com/tanzania/foodexpo/
Event Details:

FOOD & KITCHEN TANZANIA - International Trade Exhibition is the largest trade event for the food, beverage and agro based industry held annually in Tanzania. The event provides an international single window business platform for exporters to present the latest products for the East African market. The trade fair is an excellent opportunity to explore several countries at one time as the exhibition attracts exhibitors from more than 20 countries and visitors from all over East & Central Africa.

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Articles On Food Ingredients First
A man's hand picking up food at the supermarket.

FOOD INGREDIENTS NEWS

Food swaps can reduce groceries greenhouse gas emissions, new study reveals

29 May 2024 --- Switching similar F&B products can significantly reduce greenhouse gas (GHG) emissions from groceries, according to a new Australian study conducted by researchers at The George... Read More

Cocoa beans, fruit, powder and chocolate against a white background.

FOOD INGREDIENTS NEWS

Kerry navigates soaring cocoa costs with solutions to reduce quantity mass while delivering authentic taste

29 May 2024 --- Over the past year, cocoa bean prices have skyrocketed by 300% with no signs of stabilizing, creating significant challenges for companies in the F&B industry. Kerry is ramping... Read More

Cows in a dairy farm.

TECH & INNOVATION

Mileutis poised to reduce dairy farms’ reliance on antibiotics with “residue-free” substitute

29 May 2024 --- Israeli biopharmaceutical company Mileutis has developed Imilac — an antibiotic substitute for dairy cows to reduce the dairy industry’s reliance on antibiotics. Trials... Read More

A couple paying at the cash counter in a supermarket.

FOOD INGREDIENTS NEWS

UK food inflation stabilizes as retailers turn to price cuts for consumer relief

28 May 2024 ---  UK food inflation is back to normal levels, says the British Retail Consortium (BRC). It plunged to 3.2% this month, down from 3.4% in April and is below the three-month... Read More

Hands on a table with different dishes on a wooden table.

FOOD INGREDIENTS NEWS

F&B mergers and acquisitions continue to increase in UK, highlights Oghma Partners report

27 May 2024 --- The first four months of the year have shown a “positive outlook” for the UK F&B merger and acquisition (M&A) activity as the country deals with... Read More




Videos
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Symrise: Campaign designed to secure supply of natural raw materials

22 May 2024 --- As agricultural production faces challenges, and the risk of supply shortages increases, Symrise is looking to future-proof supply chains. Barbara Malmezat, global purchasing and risk director at Symrise Food & Beverage, Naturals, talks us through the Secure Sourcing Campaign, a project that aims to ensure business continuity through sustainable sourcing strategies.

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Food Matters Live: “Taste of Better” event unites F&B professionals to empower and deliver food innovation

21 May 2024 --- With a focus on climate change, the rising cost of living and positive nutrition, Food Matters Live aims to bring the F&B industry together at events across the UK. This week, the organization has added an event in Manchester that will spotlight discussions around emerging consumer trends, growth categories, market analysis and culinary innovation. Managing director Briony Mansell-Lewis tells us more.

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Alitheon: Tackling food and label fraud with patented AI technology

17 May 2024 --- Food and beverage fraud is on the rise and is reportedly costing US$40 billion annually via counterfeits, dilutions, substitution and mislabeling. Roei Ganzarski, CEO of Alitheon, a US-based software company, has developed patented AI technology to digitally ‘fingerprint’ goods and combat label fraud. He delves into the food labeling space and how AI can be used to tackle food fraud.

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GNT Group: Nature is exalted in 2024 data-driven color trends

23 Apr 2024 --- In the second edition of its Color Futures publication to inspire F&B hues, the GNT Group identified “Regeneration Rising” as 2024’s headlining trend that takes three new color directions. Food Ingredients First sits down with Dieuwertje Raaijmakers, marketing communications specialist at GNT Group, to find out how global color trends have shifted over the past few years from a post-pandemic playfulness to real concern over the environment, spanning across generations.

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FAO: Expert nutritionist highlights plans to revive Africa’s “forgotten crops”  

17 Apr 2024 --- Dr. Mphumuzi Sukati is a senior nutrition and food systems officer at the UN Food and Agriculture Organization (FAO) in Ghana. He discusses the FAO’s recently released compendium identifying 100 underutilized crops, also referred to as the “forgotten foods of Africa,” which have the potential to boost nutrition security on the continent. Dr. Sukati elaborates on the significance and nutritional benefits of some of these crops, which are indigenous or well-suited to the local environment.