Meat and plant-based hybrid's potential for huge market share
20 Feb 2020 | Meatless
Netherlands-based Meatless supplies fibers for the plant-based industry, as well as for fish and meat producers who want to create hybrid products with reduced meat content. CEO Jos Hugense predicted at FiE 2019 that while the vegan and vegetarian market is growing, it is still small. Regardless, much higher volumes can come from the hybrid space. At the show, the company was showcasing its extended portfolio with tapioca and quinoa-based offerings.
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