Name: IFFA 2025: Brenntag boosts free-from formulation with clean label and sustainable ingredients
Uploaded: 2025-05-20T00:00:00+00:00
Duration: 4 min 37 s
Description: Brenntag focused on reduction strategies and additive replacements in proteins at IFFA with Italian salami without added nitrites, cold cuts without phosphates, and a hybrid frikadeller. Jörg Senkel, technical sales manager of Food & Nutrition DACH at the company, tells us that with rising scrutiny of artificial ingredients and ultra-processed foods, all eyes are on “the right formulations.”

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IFFA 2025: Brenntag ...

IFFA 2025: Brenntag boosts free-from formulation with clean label and sustainable ingredients

20 May 2025 | Brenntag

Brenntag focused on reduction strategies and additive replacements in proteins at IFFA with Italian salami without added nitrites, cold cuts without phosphates, and a hybrid frikadeller. Jörg Senkel, technical sales manager of Food & Nutrition DACH at the company, tells us that with rising scrutiny of artificial ingredients and ultra-processed foods, all eyes are on “the right formulations.”

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