Name: Expo West 2026 live: Cargill’s fermentation-driven sugar reduction for sustainability & cost benefits
Uploaded: 2026-03-06T00:00:00+00:00
Duration: 3 min 50 s

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Expo West 2026 live:...

Expo West 2026 live: Cargill’s fermentation-driven sugar reduction for sustainability & cost benefits

06 Mar 2026 | Cargill

Amber McKinzie, Cargill’s marketing manager for sugar reduction, highlights the sustainability and cost benefits of fermentation-derived sweeteners like EverSweet, the company’s stevia-based ingredient. With Cargill making significant investments in fermentation, McKinzie explains how the method reduces land and water use and mitigates supply chain risks, as it can be implemented anywhere globally.

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