Enzybel by Natix promotes specialty enzymes for food and beverages, highlighting key applications and its presence at Fi Europe, booth 42M12
Home
Videos
Almonds star in thro...

Almonds star in throwback concepts at IFT FIRST

14 Aug 2023 | Almond Board of California

Nostalgic foods with a twist are trending as consumers seek comfort in familiarity. Removing dairy is one way to bring something new to a consumer classic like ice cream. Chef Henry Hill, who developed concepts for the Almond Board of California at IFT FIRST, presents an all-almond choco taco concept, explaining how almonds’ neutral base, toastability and creamy texture make them ideal for alt-dairy.

More videos

Image