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June 2021

Soups & Sauces Flavor Exploration

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  • Warm Colors for F&B, Alt-Protein Flavors, Recycled Plastic in F&B Packaging, Texturizing Sauces & Dressings, The Salt Reduction Challenge, Soups & Sauces NPD
  • Innova Market Insights’ Top 5 Trends in Soups & Soups, Almonds & Peanuts in Sports Nutrition, Foods for Cognition, Gut Health Synbiotics in Supplements
  • The Red Book Supplier’s Guide 2021
  • Opinion Edge: The Age of Conscious Consumption
  • View from the Top: Givaudan, Louie D’Amico, President Taste & Wellbeing
Latest editions
March 2026
Refreshment with Benefits
March 2026
Refreshment with Benefits
beverages, coffee, tea, sodaClick to view
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January/February 2026
Redefining Indulgence
January/February 2026
Redefining Indulgence
ice cream, indulgence, confectioneryClick to view
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December 2025
Powerhouse Protein
December 2025
Powerhouse Protein
The World of Food Ingredients trends edition 2025Click to view
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October/November 2025
Elevated Dairy Experiences
October/November 2025
Elevated Dairy Experiences
The World of Food Ingredients dairy edition 2025Click to view
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