October/November edition 2022
Driving Dairy Indulgence
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- Demand for High-Protein Dairy, Dairy vs. Non-Dairy Flavors, Snacking Innovation
- Growth in the Yogurt Segment, The Cost of Living Crisis, Top Claims in Fiber
- Carbon Footprint of Plant-Based vs. Dairy, Savory Vanilla Flavoring, Dairy Stabilizers
- Sustainable Colors, Balancing Sodium, Allergen Swab Testing, Skin Nutraceuticals
- View from the Top: FrieslandCampina Ingredients, President, Herman Ermens
December 2025
Powerhouse Protein
December 2025
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October/November 2025
Elevated Dairy Experiences
October/November 2025
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September 2025
Snacks Reimagined
September 2025
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July/August 2025
Strides in Wellness
July/August 2025
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- Top 5 Supplement Design Trends, Fueling the Future of Health, US Colorant Controversies, Personalized Wellness, Vegan Supplements
