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Explore Takasago's La Vanille T™, where Madagascar's rich vanilla heritage meets advanced flavor technology. Our vanilla solutions combine sustainable practices and innovative techniques to craft exceptional sensory experiences that enchant consumers' taste buds worldwide. Explore our vanilla taste lineup and learn how our humanitarian efforts support local communities in Madagascar.
This Technical Paper is brought to you by Takasago.


Functional Ingredients
Functional mushrooms move beyond supplements into mainstream F&B ingredients
Functional mushrooms are moving beyond capsules and powders into mainstream F&B — from mushroom coffee and energy drinks to chocolates and gummies. However, as consumer awareness of species like lion’s mane and...

Functional Ingredients
Cargill study finds 98% correlation between ingredient perception and purchase decisions in APAC
Asian consumers aren’t rejecting food science — but they are turning away from scientific-sounding ingredient names. Cargill’s APAC IngredienTracker 2025 finds that naming, familiarity, and brand credibility...

Functional Ingredients
Natural preservation: How the shift from shelf life to freshness unlocks value in F&B
The conversation around natural preservation is shifting — from simply extending shelf life to actively protecting freshness. It’s a distinction with significant commercial implications in a global food system where...
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