Brenntag Holding GmbH
Messeallee 11
45131
Essen
Germany
+49 20164960
ACTIVE CATEGORIES
Brenntag Food & Nutrition: Sense the Difference
Brenntag Food & Nutrition is a leading provider of food ingredients to marketplaces around the globe. Our more than 900 technical experts and commercial staff form an experienced, enthusiastic and diverse food and nutrition group of dedicated employees for our partners. Through our 28 Food Application & Development Centers around the globe, we provide technical expertise, tailor-made formulation and application solutions.
Products / Markets
The Portfolio Covers Products For:
Food Design: Create attractive products in color and taste
Food Technology: Provide the right systems for texture and stability
Health & Nutrition: Achieve the optimum balance in nutritional composition
Food Safety and Shelf Life: Protect product quality throughout the shelf life
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FOOD INGREDIENTS NEWS
26 Jul 2024 --- This week in industry news, FrieslandCampina Ingredients chose Brenntag to distribute its Biotis ingredients in France and Lidl joined forces with beef producers to advance... Read More
FOOD INGREDIENTS NEWS
18 Jul 2024 --- Chemicals and ingredients distributor Brenntag has finalized a strategic partnership with Lallemand for main parts of Europe, including the DACH region, Poland, France, as well as... Read More
FOOD INGREDIENTS NEWS
05 Jul 2024 --- This week in industry news, Cargill entered a distribution deal for its postbiotic EpiCor, and the European Food Safety Authority (EFSA) appointed 180 experts for its scientific... Read More
FOOD INGREDIENTS NEWS
05 Jun 2024 --- The Syngenta Group is on track to provide rights to selected genome-editing and breeding technologies for global academic research as part of its commitment to fostering innovation... Read More
FOOD INGREDIENTS NEWS
18 Dec 2023 --- 18 Dec 2023 ---Â Food Ingredients First celebrates the holiday season by looking back at some of the most significant news stories in 2023. The year has been packed with AI-enhanced... Read More
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01 Feb 2024 --- Brenntag offers solutions for advancing plant-based indulgence, showcased within vegan macarons to imitate the indulgent and light feel of the traditional varieties. The company’s solutions for the gummy space enable authentic imitations of the bite and flexibility in gelatin fruit gums. For enrichment, the company introduces plant protein based on the fermentation of mushroom mycelia.