WholeFiber warns of fiber gap linked to western diet, unveils prebiotic for holistic health

Related Articles

Woman sitting down on a coach, holding out a supplement to someone else.

NUTRITION & HEALTH NEWS

04 Mar 2024 --- As the food and nutrition industries are gearing up to meet at the Natural Products Expo West trade show in Anaheim, California, from 12-16 March, we... Read More

Family cooking mycoprotein Quorn foods in their kitchen.

NUTRITION & HEALTH NEWS

01 Mar 2024 --- Swapping animal-based protein for mycoprotein-containing food products effectively lowers circulating cholesterol concentrations in overweight adults... Read More

Bite Me Nutition, Younique Foods and The Agave Sweetener Company at Biofach 2024

NUTRITION & HEALTH NEWS

16 Feb 2024 --- Vegan cookies with a high protein content were one of the stand-out innovations at Biofach this year, holistically positioned toward an overall healthy... Read More

Raspberry and flapjack snack.

FOOD INGREDIENTS NEWS

14 Feb 2024 --- Fiber-fortified claims continually appear in “non-traditional” food applications. According to analysis from Innova Market Insights, new... Read More

A female scientist working in the lab.

FOOD INGREDIENTS NEWS

02 Feb 2024 --- In this week’s industry news, Bühler unveiled its new Protein Application Center to expand food innovation capabilities in Uzwil, Switzerland.... Read More

trans