Weekly Roundup: Unlocking innovations to transform food systems

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Vegan burger.

FOOD INGREDIENTS NEWS

Novozymes has unveiled a new product that promises to shake up the plant-based meat industry by improving the texture and reducing the ingredient list of plant-based... Read More

A can of beans is placed next to a bag of bread and vegetable on the floor.

BUSINESS NEWS

Symrise has introduced its “Enhanced Naturals @SPark” facility in Singapore dedicated to naturalness innovation. This expansion is driven by the... Read More

A red bag of food is put next to pea.

BUSINESS NEWS

In industry news this week, Second Nature Brands plans to acquire Sahale Snacks from The J.M. Smucker Co. while Celanese Corporation completes the formation of... Read More

Two brown mooncakes are placed on top of a blue plate.

NEW PRODUCT DEVELOPMENT

As the mooncake season reaches its peak with the arrival of the Mid-Autumn Festival today, the traditional symbol of family reunion and cultural pastry of Asia is... Read More

Wine bottles.

FOOD INGREDIENTS NEWS

The European Court of Auditors (ECA) has published a report criticizing the EU’s wine policy for failing to meet its environmental and competitiveness objectives.... Read More

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